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Double Nut Eggnog
Sometimes you feel like a nut. Then this peanut butter variation on eggnog is just right.
Toffee Eggnog
A toffee-laden variation on eggnog.
Cappuccino Eggnog
I don't always drink coffee, but when I do, I drink it in my eggnog.
Chocolate and Spice Eggnog
Bittersweet chocolate melted into the cream forms the base for this eggnog variation.
Bourbon Chocolate Eggnog
Any form of nog is truly a meal in a glass, and this egg-based cocktail is perfect for brunch. Here, it's jazzed up with chocolate and bourbon.
Lemon-Buttermilk Eggnog
Swapping some of the milk with buttermilk adds an awesome tanginess to your eggnog which goes well with a bit of grated lemon zest
Spiced Pumpkin Eggnog
Eggnog with a bit of pumpkin and some warm spices.
Classic Eggnog
Whipped egg whites lighten up this classic spiked eggnog just a bit, without losing the richness of the original.
Toasted Coconut Eggnog
A tropical spin on eggnog with allspice and coconut milk.
Butterscotch Eggnog
The smokiness of Scotch pairs nicely with light brown sugar in this eggnog variation.
It's like eating Nutella straight out of the container but without the guilt! Strike that, it's got all the guilt, but at least it's got some booze mixed in there to help you deal with it.
Serve With
Apple Brandy Doughnut Holes
There are few things I like more than putting some booze in my brunch, and the combination of apples and brandy are one of my favorites. Here, they combine in a quick and easy doughnut recipe.
Best of Fall Cider Doughnut Muffins
Cider Doughnut Muffins have all of the cozy flavors of a good doughnut---thanks to reduced apple cider, cinnamon, and nutmeg---with a lot less work.
Spiced Squash Doughnuts
With fall upon us there's no reason to let pumpkin have all the fun. Squash lends a light sweetness and mild earthiness to these doughnuts and it also happens to make for a very tender and fluffy cake.
Chocolate Cake Doughnuts
With a wonderfully crisp exterior and fluffy interior, these chocolate cake doughnuts make a satisfying treat.
Apple Cider Doughnut Mini Muffins
People will think these are traditional cider doughnut holes, but they never actually see a fryer, instead getting a quick bath in melted butter and a toss in cinnamon sugar while still warm from the oven.
Pumpkin Pecan Scones with Maple Glaze
These Pumpkin Pecan Scones are the perfect trifecta of fall flavors. The ubiquitous pumpkin is heightened by the crunch of nutty pecans and sweet maple glaze. You'll never want another pumpkin scone after trying these.
The Best Apple Cider Doughnuts
While apple cider doughnuts are often made with a cake-like batter, this recipe uses a yeast-raised dough. The resulting doughnuts are hearty but light, with a sweet-tart coating of apple cinnamon sugar to push their fall flavor right over the top.
Cinnamon Sugar Apple Fritters
These Cinnamon Sugar Apple Fritters are perfect for the fall season and easier to make than donuts. Serve with warm apple cider or a hot cup of coffee!
Cinnamon Honey Scones
These aromatic cinnamon honey scones hail from Bouchon Bakery! They are absolutely decadent, and a delicious way to start the day.
Apple Cinnamon Bread and French Toast
This yeasted Apple Cinnamon Bread is filled with chunks of sweet apples. It's great for French toast, and even grilled cheese!