Similar Recipes
The Two-One-Two
Created by New York bartender and consultant Willy Shine, the Two-One-Two is brilliantly simple, yet has an engagingly complex flavor. Composed of a base of reposado tequila—Partida, one of the better brands to emerge in recent years, is recommended here—the Two-One-Two includes a couple of the agave spirit's most agreeable companions: fresh grapefruit juice, and the Italian amaro Aperol, a bright, bitter liqueur rich with orange peel and rhubarb.
Old Fashioned Cocktails (for a Crowd)
Old Fashioned cocktails, made with bourbon or rye, are great for making a big batch in advance of a party, so they're perfect for fall or winter gatherings.
Siesta
This spin on the Hemingway Daiquiri was created in 2006 by Katie Stipe. Tequila adds warmth to bitter Campari; it's a luxurious cocktail that's a bit like sipping candied grapefruit peel.
Tequila por mi Amante
When local strawberries are at their peak, one of my favorite drinks to make is a simple preparation called Tequila por mi Amante. It's not something you put together to enjoy tonight—rather, it's an infusion that takes a few minutes of work and a few weeks of waiting, but the payoff is definitely worthwhile. Combining the bright, aromatic sweetness of strawberries with the peppery earthiness of tequila, Tequila por mi Amante tastes like joyous summer.
Date Martinez
A rich, layered twist on a classic cocktail.
Tuxedo
Did I mention this drink is dry? Good lord, it's nothing less than arid—your typical dry martini is positively flamboyant next to a cocktail as reserved as the Tuxedo. But don't take this dryness as a sign that it's boring; rather, the sherry brings a touch of its distinctive nuttiness to the drink, which puts a new spring in the gin's step and makes this relative of the classic martini a worthwhile variation.
Tequila and Campari With Tangerine
Tequila works surprisingly well with the bitter flavors of Campari in this easy pitcher cocktail. Añejo tequila complements the bright, sunny tangerine juice in the mix.
Quick and Easy Margarita Shandy
This easy, refreshing shandy is best with a pilsner or Mexican lager. I used Modelo Especial (not Negra Modelo!).
Three-Rum Old Fashioned
Mike Treffehn of The Franklin Mortgage & Investment Co. in Philadelphia shared this tiki-style drink recipe. It brings out the best in three rums with their own strong personalities.
Prado
Pairing the agave spirit with its old friend, fresh lime juice, the Prado substitutes the margarita's orangey triple sec for a dose of aromatic maraschino liqueur, with the white of half an egg added for extra body (since accurately dividing an egg white can be a pain, you can go ahead and mix two drinks and share one with a friend).
Designed to be made in advance while being perfectly balanced, this tequila and sherry cocktail is a killer party drink. When your guests arrive, just open the bottle and start pouring.
Serve With
Shrimp Tacos w/ Grilled Mango & Mint Guacamole
An amazing, refreshing shrimp tacos recipe, perfect for days outside, with sweet grilled mango and mint guacamole. Try it out at your next summer gathering!
Grilled Mexican Corn with Chipotle Adobo Sauce
This Grilled Mexican Corn is the best corn I have ever had in my life. Chargrilled (or cooked on stovetop) then slathered in a chipotle adobo mayo and coated with parmesan. Hardly even a recipe, this will change the way you look at grilled corn I promise!
Chili Lime Jicama Sticks
After being tossed in a mixture of lime juice, red pepper flakes, and chopped cilantro, the jicama sticks can then be seasoned with sea salt and pepper, and then dusted with some chile powder. Salty and sour, with a little bit of heat, these jicama sticks are a crisp and refreshing alternative for heavier drink-time appetizers.
Spicy Chicken Tacos With Corn, Feta, and Avocado
These 20-minute tacos make for a great family-style dinner or a quick weeknight meal. Finishing the chicken thighs in a flavorful braising liquid filled with spicy chipotles in adobo yields tender, moist meat that's topped with a raw corn-and-feta salad and creamy slices of avocado.
A Big Mexican Fiesta That's Easy to Make
It's Mexican FIESTA TIME!!!! Gather your amigos and get ready for a feast with this EASY Mexican Fiesta menu! Tacos with your choice of fillings, sides, starters - the works!
Chili-Lime-Brandy Grilled Shrimp
Tipsy shrimp, grilled, and doused with a sauce that is a cross between Thai sweet chili sauce and the most typical Thai spicy seafood sauce -- all done in 30 minutes.
Grilled Jerk Pork Skewers
I tend to go into grilling kicks—my latest is a need for spicy heat. It started with the sweet and spicy corn slathered with chili-lime butter, then the smoky bite of honey chipotle wings, and this week it was jerk pork skewers, made with fiery habenaros.
the flavor in these ELOTE CORN RIBS will blow your mind
I can't stop eating these elote corn ribs.
Summer Nachos With Tomatoes, Corn, Chicken, and Cheese
Nachos don't need to be overloaded with heavy ingredients. Here, we make use of the bounty and flavors of summer to create a dish that celebrates all the things we love about warm weather eating. The result is a pile of nachos leaded with sweet corn, juicy tomatoes, tender chicken, and cheese in two forms.
Grilled Corn With Spicy Chili Mayo, Coconut, and Fish Sauce
Grilled corn tossed with a spicy chili mayo spiked with fish sauce, coated in toasted coconut, and served with a sprinkle of cilantro and lime.