Homemade Tacos Al Pastor

A guide to making classic tacos al pastor on the grill or in the oven.

Pineapple and Bacon Nachos With Brie and Chipotle-Orange Salsa

These individually constructed nachos are topped with juicy pineapple, smoky bacon, and plenty of melted cheese.

Tacos Adobado

Los Tacos No. 1 in NYC is me and my guest today, Kelsey Cook's, favorite taco and today we make it after the release of her new comedy speci

Charcoal-Grilled Al Pastor Skewers

Recreating spit-roasted al pastor is no easy task—unless you turn it into these pork-and-pineapple skewers. The secret: a simple grill setup brings the food closer to the coals.

Tacos Árabes (Pita-Wrapped, Cumin-Marinated-Pork Tacos)

Tacos árabes, a Pueblan specialty with Middle Eastern influence, feature juicy cumin-marinated pork in a warm pita-bread wrapper. This recipe recreates the spit-roasted flavor in the oven and on the stovetop. Splashes of spicy chipotle salsa and cooling garlic-yogurt sauce are the perfect complementary condiments.

Grilled Pineapple Salsa

Fire up the grill! This Pineapple Salsa is sweet, smoky, and as spicy (or not) as you want to make it. Great with chips, grilled meats, seafood, and tacos!

Carnitas Tacos with Slow Cooked Pork

These pork carnitas tacos are delicious and beyond simple! Pork shoulder is browned, covered with water and spices and slow cooked in the oven until tender!

Sweet and Spicy Apricot-Glazed Pork and Pineapple Kebabs

Built with layer upon layer of flavor—first with a spicy, earthy rub and then with a sweet and fruity glaze—these pork and pineapple kebabs taste way more complex than their simple preparation may suggest.

Grilled Pineapple With Coconut-Condensed Milk-Butter Sauce

What we have here is the tart, sweet flavor of pineapple that's intensified through the process of grilling and amped up by the smoky aroma, covered in a sweet creamy sauce with a hint of coconut. It's a cookout favorite.

Charred Asparagus Tacos With Creamy Adobo and Pickled Red Onions

Meaty tacos are great, but who doesn't love charred sweet asparagus in the springtime? An intriguing mix of white and green charred asparagus gives complexity to these tacos.