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Mexican Chorizo
The seasoning in these fresh pork sausages delivers a wildly delicious link—juicy and spicy with an earthy quality that ensures every single bite is a powerhouse of flavor.
Grilled Breakfast Sausage
I've recently added one staple to my growing collection of pulled pork and sausages, something I couldn't live without during hibernation mode: breakfast patties.
Green Chorizo
In this fresh take on the more traditional Mexican chorizo, green chiles give a very natural flavor that seasons the pork thoroughly with a spicy kick, but doesn't overpower the meat, creating a link with great flavor and balance.
Chicken Sausage with Basil and Tomatoes Recipe | Grilling
Each week Joshua Bousel drops by with a recipe for you to grill over the weekend. Fire it up, Joshua! I'm a man of tradition. After adding meat grinding and sausage stuffing capabilities to my kitchen, a chicken-apple was the...
Sous Vide Sausages
Sausages have a reputation for being easy. They've got the right ratio of fat to meat built in, and even a convenient skin to ensure that all those juices stay inside. But there's a difference between "yeah, that's a good sausage" sausages and "holy crap, how did they fit an entire pig's worth of flavor and juices into this single five-inch tube" sausages. It's the latter we're after, and the latter that sous vide cooking can help produce.
Grilled Spicy Mango Chicken Sausage
Dried mango was matched up with cilantro, garlic, and jalapeno to make this juicy chicken link. It's bright, fresh, and fruity.
Longanisa Recipe | Grilling
It may be a little early in the season to start dolling out the "I'm thankful for's," but there's really isn't a time that we can't be grateful for the porky, fatty cuisine from the Philippines. I owe so much...
Buffalo Chicken Sausages
It took some convincing to get me to admit buffalo chicken sausage is a good idea, then a few tries to make them really awesome.
Grilled Italian Sausage With Sweet-and-Sour Peppers and Onions
Perfectly cooked Italian sausages, with a classic sweet-and-sour accompaniment.
Barbecue Bacon Burgers
A barbecue sauce-glazed juicy burger with crisp grilled bacon, grilled onions, and cheddar cheese.

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Barbecue: Smoked Cheddar and Jalapeño Sausage

Each week Joshua Bousel of The Meatwave drops by with a recipe for you to grill over the weekend. Fire it up, Joshua! [Photographs: Joshua Bousel] My favorite sausages in the world are the incredibly juicy and spicy beef links...

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