Beet and Citrus Salad With Pine Nut Vinaigrette

Sweet as candy, rich and earthy, with a great sorta-soft-sorta-crisp texture, fresh beets are one of my favorite vegetables to work with.

Roasted-Beet Salad With Horseradish Crème Fraîche and Pistachios

Sweet roasted beets, paired with the heat of horseradish = a winning combo.

Roasted Beets With Citrus, Feta and Walnuts

Roasted beets pair beautifully with citrus, feta, and walnuts in this refreshing winter salad.

Roasted-Beet Salad With Goat Cheese, Eggs, Pomegranate, and Marcona Almond Vinaigrette

Simply roasted beets in a honey-sweetened vinaigrette with goat cheese, boiled eggs, and Marcona almonds.

Serious Salads: Roasted Beet Salad with Goat Cheese, Walnuts and Honey Dijon Vinaigrette

This elegant salad showcases earthy jewel-toned roasted beets, tangy goat cheese, and toasted walnuts in a sharp yet sweet honey dijon vinaigrette.

Roasted-Beet Sandwiches With Ginger, Fennel, and Goat Cheese

Beets may not be a common sandwich filling, but they add everything a good sandwich needs: a tender, juicy bite, and plenty of flavor. Here, their sweetness is balanced with fresh ginger, raw scallions, and a fennel salad dressed with a dash of mustard.

Beet and Wheat Berry Salad With Pickled Apples and Pecans

The key to make-ahead salads like this one is to use ingredients that can hold their shape and freshness over time. That means lettuces are out. In this hearty option, we combine chewy whole red winter wheat, roasted beets and their sautéed greens, pickled apples, and toasted pecans. It's a perfect, filling vegetarian option for autumn and winter tables.

Spinach Salad with Beets and Walnuts

Sweet roasted beets, crunchy walnuts, and bright baby spinach make a simple but well balanced salad.

Roasted Pear Salad With Endive, Blue Cheese, and Hazelnut

This hearty, sweet, and savory salad combines roasted pears with bitter endive, rich blue cheese, and toasted hazelnut. It's the perfect salad for either the autumn or wintry weather.

Winter Greens Salad With Flax Seeds, Shaved Beets, and Radishes

Slicing beets paper-thin with a mandoline is much faster than roasting. Tossed with a simple vinaigrette, their natural sweetness compliments bitter, hearty winter greens like endive, frisée, and radicchio. Some shaved parmesan, radishes, and toasted flax seeds finish this simple salad off.