Chinese Ribs w/ a Sesame Crust

Chinese ribs with a sesame crust are oven-baked baby back ribs seasoned with Chinese five spice powder. This Chinese ribs recipe makes an awesome party food or weeknight dinner

Pork Ribs with Black Bean Sauce

Pork ribs with black bean sauce is a Chinese comfort food recipe, perfect as a one-plate meal. Prep the ribs beforehand, and make this dish in minutes!

Dim Sum–Style Steamed Pork Ribs With Fermented Black Beans

A mineral bath and deep tissue massage can lead to the most tender, flavorful ribs.

Chinese Fried Ribs with Fermented Red Bean Curd

These incredibly tasty Chinese Fried Ribs (marinated in red bean curd) are a favorite recipe in our family. At parties, we can’t fry them fast enough!

Sticky Chinese Pork Spare Ribs

Deliciously sticky and moorish, these ribs are great for entertaining. Once you start, it’s hard to stop – make sure you provide plenty of nap- kins for your guests! The marinade for this recipe also

Shanghai Sweet and Sour Ribs

Shanghai Sweet and Sour Ribs is a signature southern Chinese dish. The delicate balance of the soy sauce, sugar and vinegar makes this dish a very popular appetizer, which is often served cold.

Toothpick Lamb

The popular Sichuan restaurant dish translated to the home kitchen.

Dim Sum Steamed Spare Ribs with Black Beans

Chinese Steamed Spare Ribs with Black Beans is one of the best and well-known dim sum dishes. This steamed ribs dim sum recipe, is so easy to make at home!

Peking Ribs (京都排骨)

This Peking ribs dish was not conceived in Peking (a.k.a. Beijing) but is actually from Jiangsu.This Peking ribs, Jing Du style is more sweet than tangy, while the Sweet and Sour Pork Chop recipe is more tangy than sweet

Braised Chinese-Style Short Ribs With Soy, Orange, and 5-Spice Powder

These braised beef short ribs are layered with complex Chinese flavors, including soy, orange, five-spice powder, ginger, and more. Serve them on mashed potatoes one day; shred the meat and fold it into awesome tacos the next.