Sweet and Sour Pork: Restaurant Recipe - The Woks of Life

Sweet and sour pork is one of the most popular Chinese American dishes ever, and this is our go-to recipe from our family restaurant!

Chinese Sweet and Sour Pork

Chinkiang vinegar makes this version of sweet and sour pork less sweet and less sour than the Chinese-American classic.

Sweet and Sour Pork - best ever!

The best ever Sweet and Sour Pork recipe is loaded with tricks the Chinese have been using for centuries: double dredge, double fry, tenderised pork!

Cantonese Salt and Pepper Pork Chops

Salt and Pepper Pork Chops is a favorite favorite Cantonese dish and always a hit with the kids. Salt and Pepper pork chops is an easy-to-make dish at home!

Fried Shanghai Pork Chops

Shanghai pork chops are fried until crispy and served with a tangy, spicy dipping sauce. This recipe was created from Judy's childhood street food memories.

Stir-Fried Sweet and Sour Pork

This easy stir-fry of pork with vegetables and sweet-and-sour sauce uses a great, hassle-free water-velveting technique for tender, silky strips of meat.

Fried Pork Chops with an Asian Twist

Fried pork chops and greens. Is there anything better? Here's our version of Fried Pork Chops with an Asian twist. They're the perfect fusion comfort food!

Shredded Pork Stir-Fry with Sweet Bean Sauce

Shredded Pork Stir-fry with Sweet Bean Sauce (京酱肉丝) is a dish from Northern China. This pork stir-fry is quick fried with a savory sweet bean sauce, results in a tender juicy pork in a sauce that tastes like it’s been cooking for hours

Shanghai Sweet and Sour Ribs

Shanghai Sweet and Sour Ribs is a signature southern Chinese dish. The delicate balance of the soy sauce, sugar and vinegar makes this dish a very popular appetizer, which is often served cold.

Asian Pork Chops: A Quick & Easy Family Recipe - The Woks of Life

These Asian pork chops are marinated for a quick 20 minutes and then seared to perfection for a fast, easy, and delicious dinner!