Chickpea, Coconut, and Cashew Curry

This 30-minute curry is intense with garam masala and ginger cooled by coconut milk and ground toasted cashews.

Dinner Tonight: Cashew Chicken Curry with Cilantro Sauce

[Photograph: Nick Kindelsperger] Though I was excited to find a curry recipe that only required ten ingredients a couple weeks ago, this one—also in 660 Curries by Raghavan Iyer—happens to get by with only eight. Of course, garam masla isn't...

Cauliflower and Chickpea Curry

This Cauliflower and Chickpea Curry is an authentic Indian homestyle curry that made using spices you probably already have in your pantry!

Easy Coconut Curry Sauce

An incredible Coconut Curry Sauce that's creamy with great depth of flavour yet is simple to make with everyday spices. Use for chicken, vegetables, lentils!

Brazilian Coconut Chickpea Curry

Brazilians make everything more interesting... including canned chickpeas! This Brazilian Chickpea Curry is simple to make and as fabulous as it sounds.

Vegetable Curry

One of those rare real curries made with spices found at everyday supermarkets. Make this mixed Vegetable Curry with your choice of vegetables!

Chickpea Curry with Potato (Chana Aloo Curry)

Say goodbye to boring chickpea recipes – this Chickpea Curry packs serious flavours but you won’t need to hunt down any unusual spices!

Chicken Curry

Simple shouldn't mean bland! This incredible Chicken Curry is made from scratch with very few ingredients. Everyone loves this creamy coconut curry sauce!

Curried Rice

A really great Curried Rice that won't disappoint! This basmati rice recipe is flavoured with curry powder plus extra spices to to give it great flavour.

Indian Lamb Curry

This is an awesome indian lamb curry. There are a lot of complicated Indian curry recipes out there, but this isn't one of them. This is definitely one to try if you're a curry newbie.