Easy Coconut Curry Sauce

An incredible Coconut Curry Sauce that's creamy with great depth of flavour yet is simple to make with everyday spices. Use for chicken, vegetables, lentils!

Vegetable Curry

One of those rare real curries made with spices found at everyday supermarkets. Make this mixed Vegetable Curry with your choice of vegetables!

Indian-Style Stir-Fried Spiced Carrots

Mild and full of flavor, this carrot stir fry is a delicious way to dress up the old carrot stick.

Apple Sauce

This is a recipe for an Apple Sauce, one of the two sauces I chose to accompany a Slow-Roasted Crispy Pork Belly I also published today. What sets this sauce apart from your run-of-the-mill, basic

Apple Butter Recipe | Sauced

Sweet and appropriately spiced for the fall season, apple butter makes great use of the bounty of apples that is currently upon us. Especially if you don't know how to control yourself at the pick-it-yourself orchards like me.

Golden coconut chicken curry

Golden Coconut Chicken Curry blows me away every time I make it! Easy, swoon-worthy coconut sauce. Thai vibes.

Quick Indian Cabbage Salad

This salad of crisp cabbage, carrots, and coconut is one of those Indian dishes that takes minimal effort, doesn't involve a whole range of spices, and is ready in minutes. Dressed in an infused oil, it's the perfect side dish for a meal of rice and chicken.

Chickpea, Coconut, and Cashew Curry

This 30-minute curry is intense with garam masala and ginger cooled by coconut milk and ground toasted cashews.

Beet Foogath (Beet Coconut Stir-Fry)

This gorgeous, bright red stir-fry is a wonderful way to savor the flavor of the beet. It's mildly spiced and the coconut adds a lovely textural contrast.

Apple Compote

With carefully shaped slices of fruit and an aromatic poaching syrup flavored with caramel, cider, and spices, this old-fashioned apple compote proves that attention to detail can elevate even the humblest recipe into something wonderful.