Similar Recipes

Rhubarb Shrub
Tart rhubarb practically begs to celebrated in a shrub.
Roasted Strawberries
Whether you're dealing with bland winter fruit or summer strawberries plucked too soon, roasting will cover a multitude of culinary sins and stain even the palest berries a ruby red. The subtle use of lemon, vanilla, and rose water will breathe new life into bland berries, transporting you to a summer's day.
Rhubarb Syrup
Homemade rhubarb syrup is incredibly easy to make and delicious with seltzer or drizzled over ice cream. It's also quite tasty mixed with ginger beer, dark rum, and lime, or used in any type of drink where you want a jolt of spring or summer flavor.
Rhubarb Juice
This is one of those deceptively simple recipes, passed down through friends of friends, that everyone adores. Once chilled, the juice is brisk and refreshing, with just a touch of sweetness.
Strawberry-Rhubarb Compote With Fennel
This classic springtime combination, spiked with the anise flavor of fennel seed, is incredibly versatile: Just add more or less sugar to suit your taste. If left more tart, it's perfect with a grilled or seared pork chop; slightly sweeter, and it's great as a breakfast topping for yogurt, waffles, or pancakes; sweeten it even more and you can use it on an ice cream sundae.
Quick-Pickled Rhubarb With Lemongrass and Ginger
This simple quick pickle recipe is made by soaking rhubarb in a hot brine made from red wine vinegar, water, light brown sugar, and salt and infused with fresh lemongrass, ginger, and spices.
Rhubarb Bread Pudding with Whiskey Sauce Recipe | Cook the Book
While the bounty of spring greens has been plentiful at local farmers' markets, the selection of fruit is still limited mostly to apples and rumors of a few stray strawberries (I'll believe it when I see it). But for those of you who want to bake a seasonally inspired dessert, there's plenty of rhubarb to be had. This recipe for Rhubarb Bread Pudding with Whiskey Sauce will satisfy your urges until the strawberries arrive.
Rhubarb Crumble with Apple
My favourite way to make rhubarb crumble is to combine with apple for lovely contrasting texture. My favourite easy rhubarb recipe!
Rhubarb Crisp
A sweet 'n' sour rhubarb crisp, with a hearty brown sugar/oatmeal streusel topping.
Rhubarb-Strawberry Jam
This jam reverses the usual strawberry-rhubarb ratio and put rhubarb in the driver's seat. Swirl it into Greek yogurt, use it as a topping for vanilla ice cream, or spread it over banana bread. Its gorgeous, pale pink hue would make a perfect Mother's Day gift.

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Red Wine-Roasted Rhubarb Compote

By roasting chunks of rhubarb in the oven, without stirring as they cook, we keep the pieces whole, bathed in a fragrant syrup. This compote is perfect on its own, with yogurt or whipped cream, or spooned over cake.

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