Similar Recipes
Vinegar Coleslaw
This sweet and tangy vinegar coleslaw makes a great accompaniment to rich barbecue.
Southern-Style Slaw with Pecans and Maple-Dijon Vinaigrette
Sweet and tangy with lots of crunch, this slaw is light and refreshing.
Tangy Apple Coleslaw
Sweet and tart Granny Smith apples, along with the standard cabbage and carrots, are paired with a tangy-sweet sour cream dressing for a slaw that outdoes the standard with its bright, tart flavor.
Mustardy Coleslaw
Adding mustard into the dressing for this coleslaw creates an incredible amount of flavor that won't have you reaching for the standard mayo slaw anytime soon.
Classic Coleslaw
Classic coleslaw of deeply flavored, sweet-and-tangy cabbage. The secret is to do a rapid purge of excess cabbage liquid with a quick cure of salt and sugar before tossing the shreds in a creamy dressing.
Cabbage slaw
A very easy but tasty side dish. Pairs well with my BBQ pork ribs.
Lexington Dip
This isn't a sauce you'd baste on grilled chicken, but rather, as the name implies, it's used as a dip or topping. Tasted alone, it's harsh with a strong bite of vinegar and a heat that starts to border on excessive. Introduce it to pile of pulled pork though, and it's a match made in barbecue heaven.
Homemade Coleslaw (Deli-Style)
This deli-style coleslaw is creamy, a little bit sweet, and a little bit tangy. Great as a casual side or a crunchy topper for burgers and sandwiches.
Coleslaw
Just a great, creamy, traditional Coleslaw with a terrific homemade Coleslaw dressing. A staple summer recipe for that's even better the next day!
Super-Simple Tangy Buttermilk Coleslaw
This is one of the easiest recipes I've ever published. No big secret techniques, no strange ingredients, in fact, without counting salt and pepper, you only need seven extra things from the supermarket aside from the buttermilk you probably already have in your fridge and been wondering how to use up.
In the Lexington, NC tradition, this slaw replaces the traditional mayonnaise base with ketchup, which, when mixed with sugar and hot sauce, results in a slaw with a flavor similar to the region's famous vinegary barbecue sauce.
Serve With
Pork Picnic Sandwich inspired by Regular Show — Binging With Babish
The Pork Picnic Sandwich presents not only the opportunity to live like a VIP, but to enjoy the sweltering summer heat while smoking some big ol' joints of pork for 16 hours!
Cornbread-Coated Pulled Pork Mac and Cheese Wedges
When I have leftover mac and cheese and pulled pork after a day of barbecuing, I don't just reheat it and eat it the next day. I fold them together into these outrageous fried mac and cheese bombs, stuffed with barbecue-sauced pulled pork and coated in a cornbread crust.
Slow Cooker BBQ Pulled Pork Sandwich
This Slow Cooker BBQ Pulled Pork Sandwich is made with tender pork smothered in BBQ Sauce and topped with Coleslaw. Finger lickin' good!
Pulled Pork: the easiest, most forgiving cook for BBQ Beginners
How to make smoked pulled pork and pulled pork sandwiches on the SNS Kamado using the slow n sear.
Boar’s Head® BBQ Board
Instead of serving the traditional pulled pork sandwiches and baked beans, try assembling a unique, charcuterie-style board for your next backyard barbecue.
Ham Hocks and Crowder Peas From 'Down South'
Smoked ham hocks are a magical, transformative ingredient. The collagen-rich bony cuts of pork leg boast intense levels of umami and the ability to turn mere water into a silky broth in a matter of hours (a.k.a. pot liquor). Throw in freshly shelled crowder peas (a small Southern shell bean) to that cooking water, as Donald Link does in his new cookbook, Down South, and you'll wind up with a homey yet flavor-packed dish.
Serious Eats' Pulled Pork Sandwiches With Coleslaw
Our pulled pork is pretty darn close to a professionally-made BBQ sandwich, even more so when topped with finely chopped coleslaw and served on that perfect kind of squishy white bread bun.
Braised Collard Greens With Ham Hocks
A classic pot of braised collards has deep, smoky pork flavor and meltingly tender greens.
Pulled pork burger
Ready for the ultimate weekend BBQ? Make these pulled pork burgers with smoked pork shoulder, apple cider spritz, and honey-butter finish. Your friends will love it!
Cornbread
Here's my easy cornbread recipe to pair with some sticky BBQ ribs and slaw.