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A mango ice cream made without an ice cream churner! It's creamy and scoopable, just like store bought ice cream, no iciness in sight. The secret? Condensed milk and fresh mango!
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A creamy, tangy fro-yo rich with mango sweetness and lime.
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This no-cook syrup has a light and fragrant mango flavor. Strips of fresh mango peel add a hint of piney aroma, while sour lemon or lime rind cuts through the mango's natural sweetness.
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This airy, creamy dessert has a good dose of tropical freshness, provided by mango.
Mangonada
The secret to this bracingly spicy, sweet, tart, salty, icy, and refreshing Mexican drink is to use the most flavorful mango and chamoy possible. That means buying frozen or canned mango pulp and making the chamoy from scratch.
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Sweet ripe mango, tangy Greek yogurt, and bright lime juice unite in these winning popsicles.
Indian Mango Cooler (Panha)
A sweet and tart refreshing spiced drink concentrate made with fresh mangoes.
Spicy Pineapple and Tequila Sorbet
You can leave the tequila out from this recipe for a fantastic, alcohol-free sorbet, but I appreciate the subtle vegetal complexity good tequila brings.
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Light, bright watermelon becomes a scoopable ice, with roasty, bittersweet cocoa nibs subbing for seeds.
Guilt-free Frozen Mango Coconut Ices
These frozen mango coconut ices are a cooling, delicious guilt-free dessert––perfect for the last days of summer, outdoor barbecues and sitting by the pool.
Tart, sweet, and very rich, this simple mango sorbet has a creamy texture verging on ice cream.
Serve With
Coconut Tapioca Dessert with Sweet Rice Balls
This coconut tapioca dessert with homemade sweet rice balls and fruit is our take on the sweet soups and desserts loved in many Asian countries.
Tropical Pineapple, Mango, and Coconut Fools
The classic British fool, a dessert of fruit and whipped cream, is an ideal warm weather dessert because it's light and balance of sweet and tart fruit flavors. Spooned into this tropical take are layers of juicy mango, pineapple, and toasted coconut.
Thai-Inspired Coconut-Pandan Rice Pudding With Fresh Mango
[Photograph: Leela Punyaratabandhu] An easier, quicker, more stovetop-friendly version of the iconic Thai dessert, Khao Niao Ma-muang, this coconut rice pudding and mango retains all of the flavors found in the original dish by which it is inspired. Pandan leaves...
Guilt-free Frozen Mango Coconut Ices
These frozen mango coconut ices are a cooling, delicious guilt-free dessert––perfect for the last days of summer, outdoor barbecues and sitting by the pool.
Islas Flotantes de Coco (Coconut Floating Islands)
Though some recipes call for baking the meringues and then slipping them into the custard, I follow the more traditional route and poach them. A bite reveals that these islands are rather more like clouds.
Haupia
This Hawaiian chilled coconut pudding is refreshing and simple.
Boozy Piña Colada Popsicles
A balanced popsicle of rich coconut cream, punchy pineapple, and a splash of rum to bring it all together.
Lime Possets With Mint and Mango Fruit Salad
Made with cream and sugar, flavored with lime zest, and thickened with lime juice into a pudding-like consistency, these possets are an easy, elegant chilled dessert. A simple mango-and-mint fruit salad adds refreshing and tropical touch.
Mango Sago: Quick & Refreshing Summer Dessert - The Woks of Life
Mango Sago is a quick, refreshing, and satisfying summer dessert popular in Asia, with juicy chunks of mango and a sweet mango/coconut milk tapioca pudding.
Virgin Piña Colada Popsicles
We transformed the classic tropical cocktail into mouth-watering, non-alcoholic popsicles full of sweet ripe pineapple and rich, creamy coconut.