Crispy Beer Battered Fish

Beer Battered Fish -the yeast and carbonation in beer makes the lightest, crispiest fish batter you will ever have in your life!

Beer Batter Fish Fry w/ Potato Wedges & Tartar Sauce

This beer batter fish fry is the perfect meal to make in the great outdoors––or in your kitchen. Find out what our secret to the perfect batter is.

Gluten-Free Fried Chicken Strips

This recipe makes really tasty chicken strips but the breading can also be used for southern fried chicken.

Oven-Fried Fish Sticks With Tartar Sauce From 'Lighten Up, America!'

The oven fried fish sticks in Allison Fishman Task's new cookbook, Lighten Up, America!, use fresh, flaky cod coated with crisp panko and spritzed with cooking oil spray to replicate the golden, fried exterior of the frozen variety.

Gluten-Free Poutine

[Photographs: Elizabeth Barbone] The recipe makes a classic poutine, only gluten-free. To serve your poutine nice and hot, this flow works well: Prepare fries up to final frying stage. Prepare gravy. Keep warm over low heat. Be sure to whisk...

Gluten-Free Apple Fritters

Apple fritters should not be jelly doughnuts in which the jam is merely replaced with an apple filling. No, an apple fritter is a nubby affair with crisp bits of chopped apples scattered throughout and just the slightest hint of confectioner's glaze. Gluten-free fritters can be tough to make, but as it turns out, size matters. Our small fritters come out with the ideal ratio of crisp fried exterior to apple-packed crumb.

Fried Fish Sandwiches With Creamy Slaw and Tartar Sauce

Perfectly fried cod with an ultra-crisp coating in a sandwich with a creamy slaw and a tangy tartar sauce.

Fish Fingers

Fish Fingers so perfectly golden and crunchy, hard to believe they're oven BAKED rather than fried! Breaded white fish baked using a secret, dead easy method.

Crispy Pan Fried Fish

Crispy Pan Fried Fish is a thing of beauty, with a beautiful golden crust and juicy flesh inside. If it takes more than 5 minutes, you've overcooked it!

why is this the BEST FISH & CHIPS recipe on earth?

This is possibly the greatest fish and chips recipe on earth thanks to the British chef and perfectionist Heston Blumenthal. He deserves credit for a fish and chips recipe that is truly a gift to us all. And it's a perfect summer recipe that brings the taste of the beach to your kitchen. And in this video, you'll learn about a few tricks that make a crispy beer batter extra crispy as well as how to make an awesome tartar sauce and crispy chips which is what the British call french fries.