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Apple-Orange Cranberry Sauce
Granny Smith apples build on the already tart and sweet profile of cranberry sauce, and the addition of extra orange juice and orange zest gives adds a brightness.
Apple Orange Cranberry Sauce: Quick and Easy for Thanksgiving!
Easy to prepare, gently-spiced, and bursting with fruit flavor, this Apple Orange Cranberry Sauce is a lovely addition to any Thanksgiving feast.
Spiced Cranberry Sauce
For this variation, add spices like cinnamon, allspice, nutmeg, and cloves as well as orange juice and zest, then finish it off with a bit of spiced rum. The end result is incredible: a cranberry sauce that has a multidimensional array of seasonal flavors that fits seamlessly into any Thanksgiving meal.
Cranberry-Pomegranate Sauce
In line with traditional cranberry sauce, the addition of pomegranate pushes the fruity flavor further without covering up that sweet and tart cranberry flavor you expect with your Thanksgiving dinner.
Cranberry Chutney with Orange and Crystalized Ginger
A one-pot wonder that cooks in 15 minutes, this cranberry chutney brings together the holiday flavors of sweet-tart cranberries, bright orange, and spicy ginger. It's a touch exotic and touch homey all at once.
Pickled Cranberries
Pickled cranberries are something special. They take the natural sweet-tart nature of this little red berry and amplify it.
Mulled Wine Cranberry Sauce
Make this elegant and cozy Mulled Wine Cranberry Sauce for your adult Thanksgiving feast. A sweet-tart combination of two holiday classics.
Pear and Ginger Cranberry Sauce
Pear and ginger are a great contrasting pair, and worked very well in this cranberry sauce variation.
Bobby Flay's Cranberry-Guava Relish
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Sam Sifton's Basic Cranberry Sauce
Yes, cranberry sauce is a given. You probably make a homemade version to accompany its canned brethren in order to appease the most strident of canned-sauce believers. But often homemade cranberry sauce recipes include a cascade of spices, fruit, and nuts to distract from the fact that the sauce is simply a frozen bag of bouncy fruits cooked up with far too much sugar. In Thanksgiving: How to Cook it Well, Sam Sifton offers a straight-forward, yet well-balanced Basic Cranberry Sauce to counter a...
There's more than one way to enjoy cranberries this Thanksgiving than in gelatinous sauce form, and this cranberry-apple relish is a great alternative with some added bonuses.
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Easy Thanksgiving Menus
Easy, impressive Thanksgiving menu, made from scratch! You'll be the talk of Thanksgiving with these recipes that taste amazing yet simple to make.
Cornish Hens with Apple-Cranberry Rice Stuffing
Stuffed with a wild rice blend, cranberries, and apples, and roasted with an apple cider glaze, these elegant Cornish Hens are a gorgeous alternative to turkey!
Charlie Brown Thanksgiving — Binging With Babish
Charlie Brown and Snoopy are staples for the Holidays, and their Thanksgiving feast is no different. Turkey, stuffing, and pumpkin pie. What else do you really need for Thanksgiving?
Herb Roasted Turkey Breast with Stovetop Stuffing
Roasted turkey breast, herbed stove top stuffing and gravy made from the turkey drippings is a delicious recipe and meal to enjoy Thanksgiving or on any day
Herb-Roasted Turkey Breast and Stuffing
Perfectly juicy white meat with crisp skin and stuffing with all the flavor, sized to feed a smaller gathering.
Thanksgiving Stuffed Roast Pumpkins
These vegetarian-friendly stuffed roast pumpkins give people who prefer a plant-based diet a main course worthy of a Thanksgiving centerpiece.
New England Sausage, Apple, and Dried Cranberry Stuffing from 'The Epicurious Cookbook'
Stuffing (or dressing, depending on your method and who you talk to) is my favorite part of Thanksgiving dinner. In my opinion, shoveling forkfuls of fat-soaked bread doused in gravy and cranberry sauce into my mouth is what Thanksgiving is all about. In The Epicurious Cookbook, editor Tanya Steel offers a few variations on dressing/stuffing, but the most vibrant is New England Sausage, Apple, and Dried Cranberry Stuffing.
Bacon-Wrapped Turkey Breast With Cornbread Stuffing
This turkey breast is more than just the sum of its parts—the meat is juicy throughout, with great flavor from the sweet and savory cornbread stuffing and salty, smoky wrapping of bacon.
Honey Glazed Cantonese Turkey
The Cantonese have been expertly roasting poultry of all kinds for hundreds of years. Why not add a Thanksgiving Honey Glazed Cantonese Turkey to the list?
Cornbread Stuffing with Sausage and Chestnuts
Making fluffy, flavorful Thanksgiving stuffing from scratch is easier than you might think! This cornbread-based recipe with Italian sausage, chestnuts, and herbs is one of my family's favorite sides.