Similar Recipes

Fresh Ginger Amaretto Sour
An updated amaretto sour with fresh ginger.
Tradition's Southside
Meet your new favorite afternoon drink.
Light and Drizzly
A tasty, low-alcohol take on a Dark and Stormy.
Weather Up's Suffering Bastard
Beat the heat with this gin and bourbon cocktail that bursts with lime and ginger.
Mango-Ginger Cocktail With Cilantro
The round sweetness of mango gets a kick from spicy ginger and tart lemon in this tequila cocktail. If you have it, use reposado tequila, which lends a warm oakiness to the drink, balanced here with a touch of bright, grassy cilantro.
The Wayland's Bermuda Black
If you drink a Dark 'n Stormy and think, "I'd like to turn this up a notch," this is the cocktail for you, courtesy of The Wayland in NYC. Fresh ginger juice adds heat, rum adds richness, and lime juice keeps it bright.
Frisco Sour
A complex rye cocktail in which Benedictine plays a small but delicious role, the Frisco Sour marries the spiciness of rye to the sweet herbal qualities of Benedictine. But because Benedictine's sweetness can so easily overpower other ingredients, it's held in check here by lemon juice. In this dry, bracing drink, rye takes the forefront.
Peppery Ginger Cider
This warm cocktail is spiked with bourbon and ginger liqueur. Cracked black pepper underscores the ginger's subtle burn.
Suffering Bastard
There are a number of recipes for the Suffering Bastard floating about. Some are merely Mai tai variations with extra rum, while some call for brandy instead of bourbon, and others for rum. Today's drink historians generally settle on bourbon as one of the two base spirits, along with a shot of gin. The drink is then leavened with the healing powers of lime juice and bitters (the lime juice can range anywhere from a teaspoon to an ounce) and lengthened with a good dose of ginger ale.
Smoky Iced Tea and Whiskey Cooler
The cocktail is smoky and complex without being heavy. It's got a lightness that comes from the lemon juice and ginger liqueur that make for a dangerously sippable drink.

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Southern Baptist

Sother Teague of Amor y Amargo in NYC shared this rye cocktail with us, and it's a winner, spicy with lots of fresh ginger and bright from a bunch of fresh lime.

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