Similar Recipes

Fruit Syrup for Swirled Ice Cream
How to make a thick and gooey ribbon of fruit syrup to swirl into your favorite ice cream.
Fruity No-Churn Ice Cream
This ice cream relies on the power of a stand mixer, rather than a proper ice cream machine, and can be made with any sort of freeze-dried fruit.
Funfetti Ice Cream Sandwiches
When you run a food blog with your family, things can quickly get a little...snippy. Irritation? Shouting? Knock-down drag-out fights? All of the above are regular occurrences in our kitchen--part of the “creative process” you might
Cookies 'n Cream Ice Cream
Don't hesitate to use real Oreos in this recipe, but if you'd like to go all the way, follow my Fauxreo recipe for a 100% homemade version. There is a gluten free variation with the Fauxreo recipe, so it may be used to make this ice cream gluten free as well.
Grape-Nuts Ice Cream
What's so great about Grape-Nuts ice cream? Besides the fact that it's the perfect breakfast food (hello, cereal and milk!), those little cereal nuggets make a great crunchy mix-in.
Blueberry-Lime Ice Cream
In this ice cream, blueberries are cooked into a rich jam with lime, star anise, and cinnamon, then blended into a custard for an ice cream that tastes like blueberry cobbler, but a lot more interesting.
Lemon Ice Cream
Sweet and tart, light and creamy, more than a little like lemon meringue pie. If you've only ever had lemon sorbet, give lemon ice cream a chance.
No-Churn Vanilla Ice Cream
With just five ingredients, including vanilla and salt, this no-churn ice cream tastes pure and simple, with a fresh dairy flavor. Just like the ice cream you might pick up at the supermarket, this ice cream is ready to scoop straight from the freezer, with a classic vanilla profile everyone will love.
Cherry Ice Cream
Without any egg yolks to get in the way, this ice cream tastes like pure cherry and nothing more—although if you'd like a hint of smoke try throwing the cherries on a hot grill until wilted and soft.
Ginger-Raspberry Swirl Ice Cream
Swirl ice creams are the best of both worlds—ribbons of sweet and sticky jam folded into rich and creamy ice cream. It's like a sundae in one scoop.

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Sprinkles Ice Cream

Most sprinkles ice creams just add colored sprinkles to a plain, unflavored sweet cream base. That's pretty boring. This recipe uses candy-colored, delightfully artificially flavored cereal (Fruity Pebbles, specifically, but Trix and Froot Loops would work well) to make something that's far more fun and deserving of the sprinkles that go into it.

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