Similar Recipes
Fried fish sandwich
I love fried fish and this sandwich is so tasty! Time to make it for your next weekend lunch.
Salmon Patties
Crispy outsides, tender insides with big flakes of salmon, baked Salmon Patties are absoutely delicious made with either canned salmon or fresh salmon!
Creamy Dill Sauce for Salmon or Trout
This Creamy Dill Sauce for salmon is simple to make and tastes so delicious! Delicious EASY dinner on the table in 15 minutes - and it's healthy too!
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2013__10__20131015-smoked-salmon-potato-salad-recipe-7-a7a7bd41978c4a6d91192209d5d97d4c.jpg)
5-Ingredient Smoked Salmon and Potato Salad
Five ingredients (plus salt and pepper), one pot, and under half an hour for this super tasty, meal-worthy salad of fingerling potatoes and smoked salmon.
Fish Cakes
The best fish cakes have tender flakes of fish mixed with buttery garlicky potato, coated with breadcrumbs and pan fried until golden!
Smoked Salmon Dip
Homemade Smoked Salmon Dip has an incredible real smoked salmon flavour that you simply can't buy in tubs from the supermarket! Made with cream cheese, lemon, dill and smoked salmon.
Smoked Trout Dip or Spread (Budget Gourmet)
This Smoked Trout Dip / Potted Smoked Trout is an elegant starter that is easy to make and easy on the wallet. Whole smoked trout is one of the cheapest items at the seafood shop!
Blinis with smoked salmon
Blinis with smoked salmon are easy to make in volume, are a timeless, elegant finger food that's perfect for special occasions.
Smoked Salmon Appetizer Bites
This smoked salmon appetizer ticks all my boxes for finger food: it's fast to make loads (no fiddly assembly), it's served at room temperature and can be made ahead. Oh - and it looks gorgeous
Homemade Filet-O-Fish (BAKED!!)
Homemade fish burger - copy cat McDonald's Filet-O-Fish burger except it's healthier because it's baked rather than fried! Tastes amazingly similar!
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__20081204smokedfishpatties-042ec5dac648465a936c19ede727c8c3.jpg)
In my local market there are multiple stands that sell all manner of smoked and preserved fish, from pickled herring to gravlax-style salmon. But by far the most prevalent are hot-smoked, whole head-on fish like latikas (bream) and forell (trout)....
Serve With
Roasted Asparagus
Just a really quick, very tasty way to prepare roasted asparagus: cook in a hot oven with garlic, finish with lemon juice & parmesan. YUM!
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2016__05__20160504-sauteed-asparagus-vicky-wasik--12-15f90bee399c4487893b0075a62b9a38.jpg)
Sautéed Asparagus
Sautéed whole asparagus spears don't get as much play as blanched and grilled do, but they should. When done right, they have a deep, woodsy flavor that's hard to beat. Plus, it's easy to do. Here, they're served with a bright, herbal caraway-yogurt sauce.
Roasted Root Vegetables
Classic Roasted Root Vegetables are a simple, hearty dish that brings out the natural flavors of carrots, parsnips, turnips, sweet potatoes, and more. The perfect side for any fall or winter meal.
Roasted Vegetables
The best roasted vegetables are cooked in a moderate rather than hot oven so they have time to sweeten and caramelise!
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2013__04__20130427-spring-vegetables-cheesy-grits-5-05f5e2621cce4586adb641ab39217e9f.jpg)
Cheesy Grits With Spring Vegetables
Cheesy grits topped with a mix of spring vegetables sautéed with shallots in butter. A soft poached egg tops the whole mix.
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2012__02__20120221MustardAsparagus-e4ef2f37712d4f06a0dd491b5f8d36e3.jpg)
Old-Style Mustard and Rosemary Asparagus
This simple green side features asparagus roasted with old-fashioned grain mustard, fresh rosemary, lemon zest, olive oil, and sea salt.
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2012__04__20120415-spring-salad-egg-17-5e93b296a67b42b893b2a85f56184c99.jpg)
Spring Salad of Asparagus, Ramps, Snap Peas, & Peas With Lemon Zest Vinaigrette
Want to make great food in the spring? All you've got to do is find some perfect ingredients and not mess 'em up. This recipe combines some of the best ingredients of the season, prepared simply, for a healthy and flavorful meal.
3 quick and easy BROCCOLINI recipes I can't stop eating
Here are 3 quick, easy, delicious, and practical ways to make broccolini taste really good.
Magic Broccoli
Roasted broccoli with lemon, garlic and parmesan. There's a reason this is called Magic Broccoli. So easy. So damn delicious. It's like.....magic!
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2016__03__20160311-potato-mushroom-shallot-salad-vicky-wasik-3-a7a8e24843af467789c37d01059cec48.jpg)
Roasted Potato and Shallot Salad With Marinated Mushrooms and Kale
This robust salad pulls together a handful of hearty, delicious ingredients: tender roasted potatoes, sweet caramelized shallots, tart marinated shiitake mushrooms, and hefty kale leaves.