Fried Pickles with Spicy Remoulade

Crunchy and briny with a nice, salty kick, fried pickles aren't that hard to make at home. While variations on this Southern fave abound, the straightforward execution works best.

Fried Homemade Pickles with Ranch Dressing From 'Kitchen Confidence'

Almost every review of Kelsey Nixon's new cookbook, Kitchen Confidence mentioned two words: fried pickles. These words were likely followed by at least a few exclamation points and written squeals of glee.

Bread and Butter Pickle

Sweet, tangy, and perfect on any sandwich you can think of.

5-Ingredient Fried Chicken Sandwiches

Making an excellent fried chicken sandwich at home is easy when you use flavorful pickle juice as a brine, self-rising flour as a dredge, and a drizzle of buttermilk to add crispy nuggets.

The Best Buttermilk-Brined Southern Fried Chicken

Chicken gets brined in flavorful buttermilk before hitting the fryer for a crisp, golden crust.

Sweet and Spicy Grilled Pickles

Sweet, spicy, soft, and crunchy, these pickles pack a lot of contrast into incredibly delicious little spears.

Quick and Easy Dill Pickle Chips for Hamburgers and Sandwiches

These quick and easy pickles are a snap to make and will have better crunch and brighter flavor than any store-bought pickle you'll find. They're perfect for burgers and sandwiches.

Fried fish sandwich

I love fried fish and this sandwich is so tasty! Time to make it for your next weekend lunch.

Double-Fried Chicken With Lemons and Jalapenos

The key to perfectly crisp fried chicken is to treat it like a French fry: double fry it. Crisp, double-fried, buttermilk-marinated chicken flavored with Old Bay and spices teams with fried lemon wheels and jalapenos.

Fried Fish Sandwiches With Creamy Slaw and Tartar Sauce

Perfectly fried cod with an ultra-crisp coating in a sandwich with a creamy slaw and a tangy tartar sauce.