Similar Recipes
Easy Chocolate Truffles
Classic , easy chocolate truffles recipe (chocolate ganache truffle) using melted dark chocolate melts. Wonderful after dinner treat or for gifting.
Chocolate Ganache
Chocolate Ganache is dead easy to make and has many applications: frosting, Chocolate Ganache Cake, piping, whipping, pouring or dipping!
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Chocolate Biscoff Truffles
Another fun way to use Biscoff spread, these truffles are a melt-in-your-mouth combination of dark chocolate and warming spices.
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Marbled Ganache for Easy Chocolate-Covered Strawberries
The consistency of ganache doesn't just hinge on the ratio of chocolate to cream, but the type of chocolate, too. White and milk chocolates, already rich in both cocoa butter and dairy fat, don't need much cream to reach a smooth and creamy consistency, while lean dark chocolate requires a little more. For a recipe this simple, be sure to choose chocolates you love!
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Chocolate Marquise
A handsome ramekin of dark chocolate mousse is a Seriously Bitter Sweet indulgence. Take the time to make the Cocoa Bean Cream to serve on top; the cocoa nibs add a depth that complements the mousse beautifully.
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Caramelized White Chocolate Ganache
Caramelized white chocolate has a wonderfully toasted, butterscotch-y flavor that reminds me of dulce de leche. Use it as a simple sauce, drizzle it over your favorite ice cream, or pour it over a crumb-coated layer cake as a shiny glaze.
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Boozy Caramel Bonbons
These bonbons are made with 58% couverture chocolate and filled with a boozy, vanilla caramel that runs when you bite into it. A tiny pinch of sea salt makes all of the flavors sing.
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Hazelnut Chocolate Torte With Espresso Ganache
This super moist cake is full of ground toasted hazelnuts and swathed in a glossy dark espresso ganache. Panko crumbs and beaten egg whites keep the crumb from being dense.
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Chocolate Mousse Cake
A thick layer of creamy chocolate mousse set between two layers of chocolate cake that's draped in ganache. It doesn't get any more decadent than this.
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Chocolate Cake with Whipped Ganache Frosting
This is a decadent chocolate cake, reminiscent of devil's food in flavor and moisture. The whipped chocolate ganache frosting is every chocolate lover's dream.
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Cocoa-dusted spheres of chocolate, cream, and liquor. You really can't go wrong.
Serve With
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Raspberry Dark Chocolate Macaroons
These fruit forward raspberry macaroons get a contrasting drizzle of dark chocolate. They make a great DIY gift on Valentine's Day.
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The Best Chocolate-Dipped Coconut Macaroons
Chewy on the inside, crunchy on the outside, coconutty all the way through, coconut macaroons are what cemented my coconut love many years ago. This recipe is my updated version, developed through dozens of tests to perfect the texture, flavor, and appearance.
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Pistachio Millionaire's Shortbread With Coriander Butterscotch
Millionaire's shortbread is one of those "I can't believe we ate the whole thing" desserts.
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Desert Roses From 'Baking Chez Moi'
In her new cookbook, Baking Chez Moi, Dorie Greenspan admits she was thrown for a loop by these no-bake clusters of dried fruit, nuts, coconut, and cornflakes—yup, apparently the French can do low-brow—suspended in butter-enriched chocolate.
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Hazelnut Apricot Macarons
Hazelnut flour can be used in place of almond flour to make French macarons, creating a still light but slightly more nutty cookie. Apricot jam makes the perfect fruity but not too sweet filling.
Chocolate Marquise
A handsome ramekin of dark chocolate mousse is a Seriously Bitter Sweet indulgence. Take the time to make the Cocoa Bean Cream to serve on top; the cocoa nibs add a depth that complements the mousse beautifully.
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Rich and Creamy Tiramisu
Creamy, rich, and bursting with bold coffee flavors, tiramisu is one of my all-time favorite desserts. My version is less eggy than typical recipes, putting the mellow flavor of mascarpone front and center.
The Sims Special — Binging With Babish
This week we’re tackling the weird and wonderful food from The Sims. First on our list, Mac and Cheese. While seemingly simple, we couldn’t resist putting our own spin on it. Next up, a *new* classic, the ultra comforting Aubergine Parmesan (alternate identity: Eggplant Parm). And finally, the ever-
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Blueberry Almond Macaroons
Perk up your macaroons with fresh blueberries and sliced almonds.
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Flourless Bitter Lime Coconut Macaroon Cake with White Chocolate Whipped Cream
Whole limes give deep lime flavor to this moist coconut and almond cake. Billows of sweet white chocolate whipped cream float on top.