Basil Sweet Corn Ice Cream

Between the corn kernels and cobs in this recipe, there's no shortage of corn flavor. As written, basil and corn are equal partners. If you want your corn to shine as the star, cut the basil back by half.

Torta de Elotes (Corn Torte)

To feed the hordes, doña María used to make her torta de elotes in a large, deep, rectangular baking dish, which I suspect was actually a medium-sized roasting pan. It was thick, dense, and hearty; an edible corn brick that tasted of earthy white corn and pungent cheese.

Gelato de Crema Recipe | Cook the Book

This Gelato de Crema acts as a base for many of the gelato recipes in The Ciao Bella Book of Gelato and Sorbetto, but frozen on its own, this is a wonderful introduction into the subtle differences between ice cream and gelato. Without the buttery richness of a base made entirely of cream, this custard allows the delicate flavors of milk, egg yolks, and sugar to come through. The sugar is kept to a minimum, giving the gelato a clean, austere sharp flavor with none of the cloying qualities of an ...

Horchata Ice Cream

The Mexican beverage in ice cream form is refreshing, comforting, and especially creamy.

"Mexican Street Corn" Soup

Sweet, savory, and loaded with flavor, this soup, inspired by the flavors of Mexican Street Corn, is a delicious way to serve summer corn.

Italian Crema Ice Cream

Made of nothing more than sugar, cream and eggs, The Ice Creamists present a traditional Italian crema ice cream comprised of an irresistibly rich, eggcellent custard that's good enough to write bad puns.

Cold Corn Soup for summer!

Cold Corn Soup is one of those rare soups best served cold. For all those days when it's too hot to even contemplate eating hot food!

Mexican Corn Salad

A terrific way to use corn, this Mexican Corn Salad is inspired by the famous Mexican street corn "Esquites". This is Can't-Stop-Eating-It delicious!

New England-Style Ice Cream

New England scoop shops are some of the country's best, in part because they specialize in dense, rich ice creams with a distinct, pleasant chewiness.

Elotes (Grilled Mexican Street Corn)

Slathered with cheese, mayo, chile, garlic, cilantro, and lime, Mexican elote is one of the best ways to serve grilled corn. Try this easy recipe.