Similar Recipes
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2013__12__20131222-sparklingjunglebird-drink-62aa75240e2a4d988d16e1e685560ee0.jpg)
Sparkling Jungle Bird
The Jungle Bird, a classic tiki drink, gets a sparkling makeover with Prosecco and tropical fruit-infused rum. Roasting the pineapple first adds rich, concentrated flavor to the infusion.
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2016__08__20160804-frozen-jungle-bird-vicky-wasik-1-9b4c16b1907b4c06929432e3d37d3290.jpg)
Frozen Jungle Bird Cocktail
Made with two types of rum and fresh pineapple juice, this drink, inspired by the version at Chicago's Three Dots and a Dash, balances deep, fruity richness with the bitter cut of Campari.
:max_bytes(150000):strip_icc()/20230920-SEA-MaiTai-TwoBites-25-98b5cd86741e4c59ab8356e3623464a3.jpg)
Mai Tai
The true Mai Tai is a vacation in a glass, bearing little resemblance to the sweet, murky rum drink you've likely tried before.
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2015__04__20150323-cocktails-robyn-lee-planters-punch-0beef6df5adf4888949550739eaff86c.jpg)
Planter's Punch
Hold the sweet juices and the pineapple; a traditional Planter's Punch is a clean, icy drink of rum, lime, and bitters.
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__20110420testpilot-310c0e5538ed4c2eb6b274c13016d28c.jpg)
Test Pilot
This Don the Beachcomber classic was created around 1941. As Paul Clarke notes on his blog, Cocktail Chronicles, the key is the combination of Angostura bitters and Pernod.
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2011__08__20110819-dirty-diana-1-2453a29b2c8640e1a9c48aa0abdb1ebc.jpg)
Dirty Diana
This is one of our favorite cocktails from The Trilby. Fresh grapefruit juice balances the fruity sweetness of this rum drink; it tastes a bit like a grapefruit half sprinkled with brown sugar. Yum!
HippopotoMai-Tai Recipe from Trader Sam's at Disney
Trader Sam's HippopotoMai-Tai is nearly identical to the original Mai Tai tiki drink invented at Trader Vic's. This Disney recipe is playful and delicious.
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__20070824oldcuban-6eb4b30388864500984ab54d2184c746.jpg)
Old Cuban
Branch out from a mojito with this bubbly, minty rum drink.
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2013__01__2013-01-18-237458-tropical-green-juice-818a485bae9e41c2bda7cf820193a548.jpg)
Tropical Green Juice
Sweet, mellow, and oh so tropical-tasting. If you closed your eyes while drinking this juice, you just might be on a beach in Hawaii, where the palm trees are bright green and the juice is not.
:max_bytes(150000):strip_icc()/20230530-SEA-Daquiri-TwoBites-hero-97ed52eaf96f443a99948f9b0088c371.jpg)
Daiquiri
Rum, lime, and sugar define the classic daiquiri; no garishly-colored slushies, please.
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2012__02__20120204-LK-JungleBird10-29a5ca95b0574554baf0619cd08c23e6.jpg)
Campari, pineapple, and blackstrap rum come together in this offbeat, but delicious tiki drink.
Serve With
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2012__07__20120730-212920-Grilled-Pineapple-Recipe-9e3c8d481b63429aa071482c640a48d0.jpg)
Grilled Pineapple With Coconut-Condensed Milk-Butter Sauce
What we have here is the tart, sweet flavor of pineapple that's intensified through the process of grilling and amped up by the smoky aroma, covered in a sweet creamy sauce with a hint of coconut. It's a cookout favorite.
Pineapple Coconut Hawaiian Chicken Skewers
Hawaiian chicken marinated in a pineapple and coconut marinade that infuses with tropical flavours and tenderises. Skewer them as pictured, or cook whole chicken pieces. PERFECT for outdoor grilling, easy enough for a midweek meal!
Coconut Tapioca Dessert with Sweet Rice Balls
This coconut tapioca dessert with homemade sweet rice balls and fruit is our take on the sweet soups and desserts loved in many Asian countries.
Hawaiian Chicken
Sticky Hawaiian Chicken drumsticks marinated in a sweet, tangy spicy pineapple sauce! This chicken is SERIOUSLY sticky. Serve with coconut rice for a deliciously tropical dinner.
:max_bytes(150000):strip_icc()/20230906-SEA-PinaColada-TwoBites-05-f9bdbe04d71447cea1822fe11fdf703e.jpg)
Ultra-Tropical Piña Colada
Taste the tropics, not ice water.
Coconut Shrimp / Prawns with Spicy Thai Mango Sauce
Crunchy coconut shrimp / prawns with a spicy Thai MANGO dipping sauce! This sauce is so scrumptious I want to pour it over everything. And really - you could! On cooked meats, seafood, as a salad dressing.....let your imagination run wild!
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2013__05__20130506-251022-mango-coconut-upsidedown-cake-5769d7abb7ad4b0085bb1f1fee60a9f2.jpg)
Coconut Mango Upside Down Cake
Bake the mangos under the coconut batter, then flip it out to reveal one beauty of a moist and juicy cake.
Coconut Rice (fluffy, not gluey!)
Simple, fluffy coconut rice! Fantastic side with any South East Asian food - Thai, Malaysia, Vietnamese - as well as Caribbean and tropical foods.
Mojo Pork with Black Beans, Cilantro Rice and Pickled Red Onions
This recipe hails from Epcot's Food and Wine Festival at Walt Disney World. The mojo pork is slow-cooked and served with a simple cilantro-lime rice, black beans, and pickled red onions for a complete meal.
Mango Sago: Quick & Refreshing Summer Dessert - The Woks of Life
Mango Sago is a quick, refreshing, and satisfying summer dessert popular in Asia, with juicy chunks of mango and a sweet mango/coconut milk tapioca pudding.