Similar Recipes
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Eggplant and Tomato Pasta
An all-in-one pasta dish with tender eggplant and a bright tomato sauce.
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Spaghetti With Tomato Sauce and Pan-Fried Eggplant
At its base, this is just a simple spaghetti and tomato sauce recipe—a satisfying classic for sure, but not exactly the most exciting dinner of the week. But if you add a handful of crispy slices of pan-fried eggplants on top, along with a shower of parmesan cheese, and you have a meal with a variety of textures and some real heft.
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All-American Eggplant Parmesan
Eggplant is briefly cooked in a microwave to purge any liquid, resulting in perfectly fried eggplant. It's then layered with tomato sauce, mozzarella, and parmesan.
Eggplant Pasta
This Eggplant Pasta is One of Italy's Most Legendary Pasta Today we are making one of Italy's, specifically Sicily, most famous and legendary pastas, Pasta alla Norma, the star of which is eggplant.
Pasta alla norma (Eggplant pasta)
Pasta alla norma is a traditional Italian pasta dish that's an excellent, satisfying vegetarian main dish. Quick and easy!
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Pasta With Rich and Hearty Mushroom Bolognese
A rich and hearty mushroom, tomato, and red wine ragù perfect for a cold winter day.
Bucatini with Roasted Eggplant and Cherry Tomato Sauce
Turn fresh summer produce into a hearty pasta dish with a fresh cherry tomato sauce, roasted eggplant, and herbs. Perfect for the transition to fall!
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Melanzane alla Parmigiana (Italian-Style Eggplant Parmesan)
Sweet, silky, and absolutely delicious, this breading-free version of eggplant parm made in Italy is well worth trying, especially in late summer when eggplant (and tomatoes!) are at their best.
Eggplant Parmigiana
Eggplant Parmigiana (Parmigiana di Melanzane in Italian) has layers of eggplant, tomato sauce, basil and cheese, baked until bubbly.
Pasta Alla Norma with Roasted Eggplant & Tomatoes
This roasted version of a Pasta alla Norma recipe (a Sicilian pasta with fried eggplant, tomato, and ricotta salata) packs in maximum flavor!
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I spent a good portion of the last month making eggplant parmesan for the Food Lab article on the subject. This left me with a few things: lots of canned tomatoes, plenty of Parmigiano-Reggiano, a slew of eggplants, and a great microwave-then-cook technique for getting the most out of their texture. That's about all there is to say about this recipe, other than the fact that it takes about 20 minutes to throw together, and is really good to boot.
Serve With
Holiday Crostini - 8 DELICIOUS ways!
Crostini - 4 delicious ways! Choose a Crostini Topping - Smoked Salmon with Dill Cream Cheese, Mediterranean, Caprese or Prawns/Shrimp with Avocado.
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Dinner for Two: Grilled Garlic Bread with White Bean Shrimp Scampi
A simple, hearty spin on a classic: chunky grilled bread rubbed with garlic and topped with stewy shrimp full of white beans, white wine, a touch of butter, and even more garlic. Perfect for date night with someone you've been with for a long time...
Grilled Vegetables Platter
Grilled Vegetables makes a great healthy meal OR colourful starter - it's like your own homemade vegetable antipasto, but it costs a fraction of what you pay at delis, tastes much better and it's preservative free!
Pizza toppings
Recipes for pizza toppings, from all time favourites like Pepperoni and Supreme, to Italian classics like Quattro Formaggio and Margerita!
Bruschetta
This is real Tomato and Basil Bruschetta, made the way Italians make it. One of three bruschettas for a Trio of Bruschetta Spread. And a great tip to make ahead!
Cherry Tomato Bruschetta
Cherry Tomato Bruschetta is a simple and delicious appetizer for summer entertaining. With fresh tomatoes, fragrant basil, and grilled garlic toast, this easy recipe makes a beautiful presentation.
Roasted Grape Crostini
Roasted Grape Crostini combine balsamic-roasted grapes with whipped goat cheese, pine nuts, and a drizzle of honey for an easy and delicious appetizer.
Crostini
How to make crostini - thinly sliced bread, brushed with olive oil, sprinkled with salt then baked until crispy, ready for your favourite toppings!
Caprese Salad
A better Caprese Salad: toss with garlic-herb vinaigrette, then drizzle with balsamic glaze for the signature finish. Looks great, tastes even better!
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Broccoli Rabe and Antipasti Panini With Olive Salad
[Photographs: Robyn Lee] This vegan sandwich is based on a muffuletta, but it wasn't as simple as removing the meat and cheese and shoving in vegetables in its place. Juicy, garlicky broccoli rabe braised in a dry white wine provide...