'Smitten Kitchen's Mushroom Bourguignon

Those who have followed Deb Perelman's blog Smitten Kitchen for any length of time have learned that she works wonders with vegetables (and also butter). Her past life as a food-loving vegetarian shows in each of her recipes. Her Mushroom Bourguignon is a perfect example. Meaty portobellos (or creminis) and pearl onions are browned a la chuck roast, then added to a rich tomato and wine gravy.

Creamy Chanterelle Mushroom Soup

A rich and creamy mushroom soup.

Quick and Easy Creamy Mushroom Soup

Got some old mushrooms? They're perfectly fine for creamy mushroom soup. This recipe will work with pretty much any variety of mushroom, so go with whatever you like best.

Mushroom Soup

This is a magnificent yet easy, creamy Mushroom Soup where you'll enjoy mushroom flavour with every mouthful…. rarer than you'd think!

Homemade Cream of Mushroom Soup

Soup's on! Grab your a spoon and your favorite croutons and warm up with a bowl of this rich Cream of Mushroom Soup. Elegant comfort food at its best!

Sautéed Mushrooms

For savory, meaty-textured, deeply browned sautéed mushrooms, start with steam.

Wild Mushroom Soup inspired by Seinfeld — Binging With Babish

Maybe one of the most delicious food plots of the 90s, or any decade for that matter, hails from a lesser-known sitcom called 'Seinfeld'. This scrappy little American comedy featured a so-called "Soup Nazi", and while you might not recognize his signature catchphrase "No soup for you!

Dinner Tonight: Mushroom Bhaji (Mushrooms in Tomato-Onion Sauce)

[Photograph: Nick Kindelsperger] I've been hitting the jackpot recently with winter-appropriate, filling vegetarian dishes—the kind that are comforting enough to scare away the cold weather and yet, not so heavy they'll fill out your sweater. This recipe from The Perfect...

Sautéed Morel Mushrooms

Morel mushrooms don't need much to be at their best—just a simple sauté with minced shallot, garlic, butter, and a couple flavor-enhancing secret ingredients.

Dinner Tonight: Tube-Shaped Pasta with Wild Mushrooms

I recently stumbled upon Saveur’s 10 favorite pastas and figured I had it made. I love pasta. Saveur loves pasta. We’d meet somewhere and have one hell of a dinner. And this is the one I fell for. I was...