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Salsa Ketchup
Adding ketchup, citrus, and spice transforms store-bought salsa into the perfect accompaniment for fries, tater tots, taquitos, and beyond.
Salsa Verde
Salsa Verde is a brightly flavoured green sauce made with fresh herbs. It's an excellent all-rounder that pairs as beautifully with meats as it does with vegetables! A super-versatile sauce that is excellent to have
Sriracha Ketchup
Sriracha and ketchup together make a great condiment, but add a little honey for some contrast with the heat, rice vinegar for extra tang, and lime and cilantro for freshness, and it's pretty killer.
Mayonnaise Recipe | Sauced
Mayonnaise is one of the most popular condiments out there. In reality, it's a cold emulsified sauce, and while it's easy to make in a blender, whisking by hand yields slightly different results: a mayo that's silkier, saucier, and more luxurious.
Guasacaca (Avocado Salsa)
A multi-purpose sauce, guasacaca offers a rich creaminess with smooth avocado flavor and punched up tang of vinegar and lime.
Extra Tangy Tartar Sauce
Think beyond seafood—creamy, tangy, and briny tartar sauce is good on so many things.
Orange Chipotle Ketchup
The perfect union of orange and chipotle just gets stronger when added to ketchup, making a strong spicy, smoky, and fruity sauce.
Sweet and Sour Ketchup
Pineapple juice provides the fruity note of a classic Chinese-American sweet and sour sauce whose balance is a mix between brown sugar and rice vinegar.
Restaurant Style Salsa
Salsa made at home, just like you get in restaurants! Minutes to make and so much better than store bought.
Special Burger Sauce
Time to up your burger game! This Special Burger Sauce is a copycat of a popular sauce sold at the grocery store. Super quick.
It may not be much of a recipe, but simply mixing mayonnaise and ketchup together makes one killer sauce that's a tangy, sweet, and fruity force to be reckoned with.
Serve With
Steak and Corn Salad With Salsa Verde
A refreshing but hearty salad with steak, corn, and a punchy Spanish-style salsa verde.
Salsa Verde
Salsa Verde is a brightly flavoured green sauce made with fresh herbs. It's an excellent all-rounder that pairs as beautifully with meats as it does with vegetables! A super-versatile sauce that is excellent to have
Small Plates: 4 Spanish Tapas That Use Only 4 Ingredients Each
Intended as a cheap way to draw customers into drinking establishments, the most traditional tapas are easy to make, inexpensive, and go perfectly with booze. Nobody wants throwing a party to be a chore, least of all the cook. In that spirit, here are 4 simple tapas that require only 4 ingredients (aside from salt, pepper, and olive oil). They're guaranteed to get the mixers mixing and the shakers shaking.
Shrimp Tacos w/ Grilled Mango & Mint Guacamole
An amazing, refreshing shrimp tacos recipe, perfect for days outside, with sweet grilled mango and mint guacamole. Try it out at your next summer gathering!
Mini Shrimp Tacos (Prawns)
A recipe for mini taco shells in the oven without any special equipment! Filled with shrimp (prawns) and a spicy Adobo sauce, these are my very cool Shrimp Taco Appetizers. Perfect finger food to accompany a class of chilled rosé.
Tostones with Tomato Salsa
Tostones is a classic across Latin America and definitely a favorite side dish. Follow our easy-to-make tostones recipe and I promise you won't be disappointed!!
Steak & Corn Salsa Tostada — Ethan
Tuna and Avocado Salsa
Pico di Gallo meets tuna tartare in this charred tuna and avocado salsa. Serve it with corn chips and go to town.
Easy Spanish Tapas Recipes
5 EASY SPANISH Tapas recipes! All the favorites from the tapas bar - including Spanish Garlic Prawns, Garlic Mushrooms, Spanish Marinated Olives and more!
A Big Mexican Fiesta That's Easy to Make
It's Mexican FIESTA TIME!!!! Gather your amigos and get ready for a feast with this EASY Mexican Fiesta menu! Tacos with your choice of fillings, sides, starters - the works!