Raspberry Limeade

A sweetened, non-alcoholic take on the Raspberry Lime Rickey, fresh raspberries are pureed with lime juice and just the right amount of sugar. Serve ice cold, with a splash of gin or vodka if you'd like.

Raspberry Spritz

This low-alcohol cocktail allows you to capture the essence of raspberries without all those little seeds.

Strawberry Rhubarb Fields

Strawberry, rhubarb, and a hint of tarragon, paired with tequila, a little lemon juice and simple syrup, create a juicy cocktail that nicely balances sweet and tart.

Bramble

As gorgeous as it is delicious, with blackberry liqueur slowly seeping into every sip.

Raspberry and Rum Iced Tea

A refreshing cooler of raspberry scented iced tea spiked with rum.

Sun and Shrub

A tart and citrusy hot weather refresher featuring tequila and Liber and Co's awesome Rhubarb and Ginger Shrub.

Rhubarb Sparkler

This cocktail is a light, effervescent cocktail that's the perfect way to usher in the beginning of a bountiful season.

Rhubarb Sidecar

With pear brandy, orange liqueur, and rhubarb shrub, this drink keeps the spirit of the Sidecar with three bold flavors.

New York Shrub

To make simple syrup, combine 1 cup water with 1 cup sugar in a small saucepan and heat over medium heat, stirring constantly, until sugar is dissolved. Cool before using. Simple syrup will keep in a sealed container in the refrigerator for up to 5 days.

Fresh Grapefruit Radler (Shandy)

A radler is the German word for what is sometimes known as a shandy: a mix of light, cold beer and sparkling lemonade (or, in this case, Grapefruit-ade). You can buy a premixed grapefruit radler but it lacks the pop of juicy flavor you get from this fresh version. Here, the grapefruit soda is made not just with the juice but also the citrus oils from the citrus skin; a dose of lemon juice ensures it's tart enough.