Similar Recipes
Cherry Ice Cream
Without any egg yolks to get in the way, this ice cream tastes like pure cherry and nothing more—although if you'd like a hint of smoke try throwing the cherries on a hot grill until wilted and soft.
Rum raisin ice cream (easy!)
This recipe uses more rum than most rum raisin recipes. For excellent rum flavour! Laden with chewy pops of rum soaked raisins. ADORE.
Rum Raisin Ice Cream
Raisins are soaked in dark rum for up to 2 days and are churned into a base that seems fairly bland, with faint accents of brown sugar and cinnamon. After setting up for a full 24 hours, though, the rum flavor leaches into the ice cream itself and the bite of pure rum in the raisins mellows out considerably.
Fruitcake Ice Cream
An ode to fruitcake that's easy to love, with a rum-orange ice cream base and real dried fruit, not chemically candied cherries.
Boozy Butterscotch Ice Cream
This butterscotch ice cream is sweet and salty with a slight boozy kick.
Roasted Cherry Chocolate-Almond Ice Cream
A lush cherry ice cream with crunchy bits of dark chocolate and crunchy almond.
Blackberry Ice Cream
This eggless ice cream puts summer blackberries center stage, without any hint of custard to distract from their tart, jammy flavor. A tiny pinch of ground cinnamon highlights their natural aroma without any overt spiciness, while a squeeze of fresh lemon juice helps cut through the richness of cream.
DIY Cherry Liqueur
Fresh, sweet summer cherries transform into something deeper in this simple cherry liqueur.
Old Fashioned (Bourbon and Orange) Ice Cream
An ice cream with all the boozy depth and surprising delicacy of an Old Fashioned. It's bourbon-forward, but carries subtle notes of citrus skin and aromatic bitters.
Bourbon Cherry Pie No Churn Ice Cream
Bourbon Cherry Pie No Churn Ice Cream--i.e. homemade ice cream without one of those newfangled electronic machinery thingies taking up counter and/or cabinet space.
Love cherry ice cream? Try this boozy (adults-only) version, made with plump, rum-soaked Bing cherries! It's a decidedly grownup twist on a summertime classic.
Serve With
Coconut Mango Upside Down Cake
Bake the mangos under the coconut batter, then flip it out to reveal one beauty of a moist and juicy cake.
Strawberry Cheesecake Sundae Pots
Like the look of this? It's incredibly easy to make - and no bake! A twist on the classic cheesecake, this is perfect for entertaining because all the elements can be made ahead then simply assembled prior
Mango Pineapple Upside-Down Cake
In this twist on the classic upside down cake, the pineapple is put in the batter, which adds extra moisture, texture, and a fruity flavor to the crumb. The top of the cake is sliced mango, which enhances the dish's tropical flavors.
Islas Flotantes de Coco (Coconut Floating Islands)
Though some recipes call for baking the meringues and then slipping them into the custard, I follow the more traditional route and poach them. A bite reveals that these islands are rather more like clouds.
Tropical Pineapple, Mango, and Coconut Fools
The classic British fool, a dessert of fruit and whipped cream, is an ideal warm weather dessert because it's light and balance of sweet and tart fruit flavors. Spooned into this tropical take are layers of juicy mango, pineapple, and toasted coconut.
Banana Cookies and Bourbon Ice Cream Sandwiches
Notes: Bourbon ice cream is a serving suggestion; you can skip this step and use your favorite flavor of ice cream. Use a stainless steel skillet to brown the butter--a dark-bottomed skillet will make it difficult to see the butter...
Fruitcake Ice Cream
An ode to fruitcake that's easy to love, with a rum-orange ice cream base and real dried fruit, not chemically candied cherries.
Pineapple Upside Down Cake
You'll love this Pineapple Upside Down Cake - tender vanilla sponge studded with pineapple bits, infused with pineapple juice!
Spiced Caramel-Apple Bread Pudding
Velvety caramel envelops soft bread and sweet apples in this gem from Southern Living: Classic Southern Desserts.
Coconut Tapioca Dessert with Sweet Rice Balls
This coconut tapioca dessert with homemade sweet rice balls and fruit is our take on the sweet soups and desserts loved in many Asian countries.