Rum raisin ice cream (easy!)

This recipe uses more rum than most rum raisin recipes. For excellent rum flavour! Laden with chewy pops of rum soaked raisins. ADORE.

Rum Raisin Apple Pie Jam

Filled with tart Granny Smith apples, juicy raisins, cinnamon, nutmeg, ginger, and a healthy shot of dark rum, this jam tastes exactly like my favorite holiday apple pie. It's insanely good on cornbread and pretty darn delicious on plain old...

Fruitcake Ice Cream

An ode to fruitcake that's easy to love, with a rum-orange ice cream base and real dried fruit, not chemically candied cherries.

Rum-Raisin Chess Pie

Chess pie, a classic Southern dessert, gets tipsy with rum-poached raisins.

Rum Cherry Ice Cream ~ Boozy Ice Cream

Love cherry ice cream? Try this boozy (adults-only) version, made with plump, rum-soaked Bing cherries! It's a decidedly grownup twist on a summertime classic.

Banana Bread Ice Cream

Serve this ice cream atop slices of banana bread for a double-dose banana-rama, or spoon it up with a puddle of hot fudge sauce. It's ridiculously good as soft serve, but takes a more cakey, banana bread-like texture when fully frozen.

Rum Glazed Banana Bundt Cake

Ripe bananas are right at home in this moist cashew and coconut laden cake. Top it off with a rum spiked glaze.

Mulled Wine Ice Cream

This ice cream works a lot like vanilla bean—gently but assertively spiced with floral, fruity, and citrusy flavors working in tandem. It's a good general purpose ice cream but with a point of view all its own. The way mulled wine should be.

How to Make Spiced Rum From Scratch

Simply take your desired mix of spices and other ingredients, pop them in a bottle of rum for, oh, two days, then taste. Need the spice mix a bit stronger? Let it sit a day or two more, or, edit the taste profile as you go, adding more of an ingredient if you wish to push it forward.

Vegan Coconut, Lime, and Rum Ice Cream

Dark rum, coconut, and lime are a natural pairing, and the three come together beautifully in this tropical ice cream that's 100% vegan.