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Shanghai-Style Spring Rolls: A Family Recipe - The Woks of Life
Shanghai-Style Spring rolls pack a lot of flavor from a small amount of meat and shiitake mushrooms, so this recipe produces lighter spring rolls than most!
Spring Rolls!
You've never really had a spring roll until you've tried a homemade one. With the quick video tutorial, you'll be a Spring Roll recipe master in no time!
Egg Rolls (Real Chinese Takeout Recipe!) - The Woks of Life
Egg rolls are a quintessential Chinese takeout appetizer. Try this easy, authentic egg roll recipe from our family's Chinese restaurant!
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This is an easy way to make pan-fried spring rolls without using too much oil, or if you simply want to avoid deep-frying altogether!
How to Wrap Spring Rolls: Both Chinese & Vietnamese! - The Woks of Life
In this post, we’ll go over in detail how to wrap spring rolls (both Chinese and Vietnamese) so that they're tight, even, and fry properly!
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Crispy Pork and Cabbage Egg Rolls
These crisp rolls, filled with a steaming filling of cabbage, carrot, mushroom, and salty char siu pork, are a delicious study in contrasting textures and flavors.
Vegetable spring rolls
A party favourite - vegetable spring rolls with dipping sauce.
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Moo Shu Pork: The Authentic Chinese
This moo shu pork recipe isn't your typical Chinese takeout fare. You may be surprised to know that moo shu pork is actually a home-style dish in China that is served without any pancakes. Try this authentic Chinese recipe at home!
Chicken Egg Rolls
Chicken eggs rolls aren't common, but for those of you who don’t eat pork or have chicken on hand, this chicken egg roll recipe is for you!
Our Chinese spring roll recipe and tangy dipping sauce tastes just like the spring rolls you'd find at dim sum restaurants. Make ahead & freeze for later!
Serve With
Chinese Spicy Eight Treasures Stir Fry
This Chinese Spicy Eight Treasures Stir fry is another everyday home cooking dish from the old days in Shanghai. The secret of this dish is a combination of 3 things: dried shrimp, loads of garlic and the substitution of spicy bean paste for the sweet bean paste
10 Great Stir Fry Recipes, One Amazing Sauce
10 popular chinese stir fry recipes using one AMAZING all purpose stir fry sauce {homemade}. All on the table in less than 15 minutes.
Spicy Beef Dumplings
These Spicy Beef Dumplings are popular at The Dumpling Galaxy, but you can make them yourself with this recipe! Chewy homemade dumpling wrappers encase a spicy and juicy beef filling.
Vegetable Chow Fun
This vegetable chow fun uses eggplant, lightly fried to give the dish a richer texture and shiitake mushrooms rounding out the umami flavors. Use vegetarian oyster sauce yet in this vegetable chow fun and it is a vegan and vegetarian dish!
Spicy Crispy Pork Noodles (Made with Spaghetti!)
These spicy crispy pork noodles transform a familiar box of spaghetti into a flavorful Asian noodle dish using one of our favorite chili sauces––Lao Gan Ma.
Spicy Wontons in Chilli Sauce - Din Tai Fung!
Everybody knows Din Tai Fung* has the best Spicy Wontons. Here's my copy-cat recipe! The chilli oil sauce is so addictive.
Bok choy with oyster sauce and crispy garlic
You should always have a big plate of greens on your table for a Cantonese family-style meal. This saucy bok choy with crispy garlic is delicious!
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Easy Edamame Dumplings
The easiest dumpling recipe you'll likely ever find! These vegan Edamame Dumplings are the fastest dumplings to make. The filling is simple, yet incredibly flavorful.
Vegetable Dumplings
These vegetable dumplings are some of the best we've ever tried. The recipe is made with simple ingredients, and you'll never have to order takeout again.