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This beef with Chinese broccoli recipe is a bit of a change-up from regular beef and broccoli. You can also substitute broccolini in this dish if you like but it's worth the time to seek out Chinese broccoli for this dish!
Beef with String Beans: Quick & Easy Stir-fry - The Woks of Life
Beef with string beans is a simple, delicious one pan dinner to serve with steamed rice. It's also a great meal prep option!
Kung Pao Beef
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Beef and Pepper Stir-fry
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This Chinese orange beef recipe is full of complex flavor, from dried orange peels to a hint of heat from dried chili peppers.
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Stir-Fried Beef With Snap Peas and Oyster Sauce
Intensely beefy and buttery skirt steak is the star of this quick stir-fry, featuring sweet snap peas tossed in oyster sauce.
Beef with black bean sauce is a classic combination found on Chinese restaurant menus around the country, and it’s easy to make at home!
Serve With
Vegetable spring rolls
A party favourite - vegetable spring rolls with dipping sauce.
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Vegetable Fried Rice: Use Whatever Veggies You Have! - The Woks of Life
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Fried Brown Rice: With Beef, Chicken, Pork Or Shrimp! - The Woks of Life
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Shrimp Fried Rice
The key to good shrimp fried rice is doing more with less.
Nime Chow (Cambodian Spring Rolls)
Nime Chow are fresh Cambodian spring rolls stuffed with bright veggies, and wrapped in delicate rice paper. Served with a savory-sweet peanut sauce for dipping, these morsels are perfect healthy appetizers or snacks.
Fried Wonton Strips (Restaurant Style)
Do you love the fried wonton strips at Chinese-American restaurants? They're easy to make! Great for "takeout fakeout" with duck sauce for dipping.
Vegetable Chow Fun
This vegetable chow fun uses eggplant, lightly fried to give the dish a richer texture and shiitake mushrooms rounding out the umami flavors. Use vegetarian oyster sauce yet in this vegetable chow fun and it is a vegan and vegetarian dish!
Steamed Shrimp with Glass Noodles - The Woks of Life
Steamed Shrimp and glass noodles with garlic or green chilies are a great combination of flavors and textures that really brings out the flavor of fresh shrimp.