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How to Make Chili Oil: The Perfect Recipe! - The Woks of Life
Want to know how to make chili oil? Our Chinese chili oil recipe has step-by-step instructions and non-negotiable vs. optional ingredients!
Homemade Chili Oil with Black Beans
If you love our homemade Chili Oil, you’ll love this Chili Oil with Black Beans, an approximation of Lao Gan Ma Chili Oil with Black Bean!
Fuchsia Dunlop's Chili Oil
This fiery condiment can be used in place of just about any store-bought chilli oil. This week, we're using it in Fuchsia Dunlop's Cold Chicken with a Spicy Sichuanese Sauce from Every Grain of Rice.
Homemade Spicy Chili Crisp
Packed with chiles, Sichuan peppercorns, spices, nuts, and fried onion and garlic, this homemade chili crisp condiment goes with just about everything.
Homemade Hunan Salted Chilies (Duo Jiao - 剁椒)
Hunan salted chilies or “duo jiao” is a signature Hunan Chinese staple. Find out how to make it at home with just four ingredients!
Homemade Chili Bamboo Shoots
Chinese chili bamboo shoots were one of our favorite jarred snacks, but they're so easy to make at home (without preservatives) that we're never going back!
How to Make Chili Paste At Home
See how easy it is to turn dried chilies into a smoky chili paste! It's totally customizable to your heat preferences and perfect for making Chili con Carne.
Ginger Scallion Oil with Chilies
Ginger scallion oil is served with poached chicken and roasted meats. Enjoy this easy to make ginger scallion oil with chili peppers on your favorite dishes
Homemade Sriracha
Setting out to recreate Huy Fong's ubiquitous sauce, I ended up with something that hit the right notes, but with a brighter, fresher flavor that makes homemade Sriracha something special.
Chipotle Fermented Hot Sauce With Garlic, and Cumin
Loosely inspired by Mexico's Cholula brand of hot sauces, this spicy homemade condiment is packed with the smoky flavors of chipotle and the bold funk of cumin and garlic.
Chiu chow sauce or chao zhou sauce, is a condiment that you'll want to put on everything. A chili oil with lots of garlic, you won't believe how good it is.
Serve With
10 Great Stir Fry Recipes, One Amazing Sauce
10 popular chinese stir fry recipes using one AMAZING all purpose stir fry sauce {homemade}. All on the table in less than 15 minutes.
Chinese Spicy Eight Treasures Stir Fry
This Chinese Spicy Eight Treasures Stir fry is another everyday home cooking dish from the old days in Shanghai. The secret of this dish is a combination of 3 things: dried shrimp, loads of garlic and the substitution of spicy bean paste for the sweet bean paste
Scallion Ginger Beef and Tofu Stir-Fry
This Scallion Ginger Beef and Tofu recipe is dish you may find in Chinatown lunch joints, cooked over very high heat for "wok hei" flavor.
Spicy Beef Dumplings
These Spicy Beef Dumplings are popular at The Dumpling Galaxy, but you can make them yourself with this recipe! Chewy homemade dumpling wrappers encase a spicy and juicy beef filling.
Vegetable spring rolls
A party favourite - vegetable spring rolls with dipping sauce.
Spicy Beef Hokkien Noodles
A classic beef hokkien noodle stir fry. Easy, healthy and fast!
Spicy Crispy Pork Noodles (Made with Spaghetti!)
These spicy crispy pork noodles transform a familiar box of spaghetti into a flavorful Asian noodle dish using one of our favorite chili sauces––Lao Gan Ma.
Spicy Tofu "Noodles" with Chicken
This Chinese homestyle dish of stir-fried tofu sheets (cut into long "noodles"), chicken, and peppers showed up on our dinner table often!
Chicken & Thai Basil Dumplings
The Olympics are coming! The Olympics are coming! I am a huge fan of the Olympics, counting down for years until the next one. It's a never-ending cycle of Olympic obsession. I love watching the
Mapo Tofu (Mince & Tofu in Spicy Sauce)
Mapo Tofu - the Japanese version of a classic Sichuan dish with a lot less oil but just as much flavour, made with readily available ingredients. A flavour explosions in a bowl, only 340 calories per serving!