Similar Recipes
Beef Stir-fry Recipe with Vegetables - The Woks of Life
This authentic Chinese Beef Stir-Fry recipe is a quick and easy weeknight dinner that you can make with any vegetables you have on hand!
Sichuan Beef, Dry-Fried - The Woks of Life
Dry Fried Sichuan Beef (干煸牛肉, gan bian niu rou) is a spicy dish of crispy beef, vegetables, ginger, and spicy bean sauce. If spicy food isn’t your thing, you can substitute the hot bean sauce/paste for regular sweet bean sauce/paste and omit the chili flakes.
Beef with String Beans: Quick & Easy Stir-fry - The Woks of Life
Beef with string beans is a simple, delicious one pan dinner to serve with steamed rice. It's also a great meal prep option!
Beef Onion Stir-fry: Quick Chinese Recipe - The Woks of Life
This beef onion stir-fry is one of those recipes that doesn’t require much more than the ingredients in the name—beef...and onions!
Beef and Broccoli: Authentic Restaurant Recipe - The Woks of Life
Beef and Broccoli was one of the most popular dishes in our family’s Chinese takeout restaurant. Get our restaurant secrets in this easy-to-follow recipe.
Kung Pao Beef
This Kung Pao Beef recipe combines crispy beef, roasted peanuts, and toasted chilies—all in a spicy, tangy sauce, perfect over steamed rice.
Mongolian Beef: One of Our Most Popular Recipes! - The Woks of Life
Our crispy homemade Mongolian Beef recipe is less sweet and more flavorful than most. It's one of our top recipes for a reason!
Beef Chow Fun: The Traditional Cantonese Way! - The Woks of Life
Beef chow fun is a popular Cantonese dish made from stir-frying beef, wide rice noodles, scallions, bean sprouts and dark soy sauce at very high heat!
Beef and Pepper Stir-fry
This Chinese Beef and pepper stir-fry, seared over super high heat, is a delicious, easy recipe that you can make either mild or spicy!
Chinese-Style Spicy Beef Salad - The Woks of Life
This Chinese-style spicy beef salad recipe is a delicious starter or main meal addition. Serve warm, cold, or at room temperature!
Our Hunan Beef recipe is an authentic Chinese version of the dish, NOT the Americanized version. Try this recipe to see what Hunan Beef should taste like!
Serve With
Vegetable Fried Rice: Use Whatever Veggies You Have! - The Woks of Life
This vegetable fried rice recipe is not just for vegetarians! It's a versatile side dish or light meal you can adapt to whatever you have!
Fried Brown Rice: With Beef, Chicken, Pork Or Shrimp! - The Woks of Life
Fried Brown Rice is a healthy alternative to your favorite takeout options. You can easily serve up more fiber, but with all the same great flavor!
Chinese Spicy Vegetable Fried Rice
This quick and easy Spicy Vegetable Fried Rice recipe is full of flavor! Make it as is or build off of it, adding more of your favorite veggies.
Cantonese Soy Sauce Pan-Fried Noodles
This easy, 30-min Cantonese supreme soy sauce pan-fried noodles recipe is one of our all-time most popular! Try these restaurant-style noodles to see why!
Rice Cakes with Mixed Vegetables
This delicious stir-fry of Chinese rice cakes with mixed vegetables is colorful, satisfying, and happens to be vegan and vegetarian.
Chinese Banquet Fried Rice
This Chinese banquet fried rice is our version of that last 10th course of a Chinese banquet that is served alongside the 9th course of long life noodles.
Cabbage and Glass Noodle Stir-Fry
This cabbage stir-fry with glass noodles and scrambled eggs is an easy, economical, and satisfying recipe. It also happens to be vegetarian!
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Cantonese Slippery Eggs with Tofu and Peas
If you love egg drop soup, you’ll love its comforting, meal-worthy cousin.
Steamed Noodles and Green Beans (扁豆焖面)
This Chinese recipe for steamed noodles and green beans features the technique of steaming the noodles, which makes them extra chewy.
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Pan-Fried Vegetable Dumplings
Pan-fried dumplings stuffed with cabbage, carrots, five-spiced tofu, and seitan.