Kimchi and Spam Fried Rice

Whatever the provenance of the can of Spam I found hanging out in my pantry, I knew its destination: Add to it an egg, an onion, and a few other aromatics, and I had everything on hand to make myself a big ol' plate of the ultimate Korean-American late-night drunk food: kimchi and Spam fried rice.

Sriracha and SPAM Fried Rice

Having never purchased a can of SPAM before this Sriracha and SPAM Fried Rice from The Sriracha Cookbook was an eye opener. The first order of business was to find the stuff (no, they don't carry it at Whole Foods, don't bother asking). Once I got my hands on a can, it was time to pull the tab and extract the meat rectangle from it's navy blue metallic home. It slid out in a solid, albeit a little wobbly shape and smelled eerily similar to cat food. But I was undeterred, after all, my limited ex...

Fried Brown Rice: With Beef, Chicken, Pork Or Shrimp! - The Woks of Life

Fried Brown Rice is a healthy alternative to your favorite takeout options. You can easily serve up more fiber, but with all the same great flavor!

Young Chow Fried Recipe - The Woks of Life

This young chow fried rice recipe is fit for an emperor (no really). You'll find that it's super easy to do in your home kitchen. Find out how to make it.

Japanese fried rice

I love fried rice and this is a great variation for you to try. Japanese-style fried rice includes garlic and pork belly. It's delicious, trust me.

Pineapple Fried Rice: Restaurant-Quality Recipe! - The Woks of Life

Pineapple fried rice is the perfect balance of sweet and salty. This Thai-inspired recipe is easy to make at home––we’ll show you how to do it step-by-step!

Chicken Fried Rice | The Woks of Life

This classic Chinese takeout chicken fried rice recipe is easy, no-fuss, and has that takeout flavor—with bigger, juicier pieces of chicken!

Vegetable Fried Rice: Use Whatever Veggies You Have! - The Woks of Life

This vegetable fried rice recipe is not just for vegetarians! It's a versatile side dish or light meal you can adapt to whatever you have!

Fried Rice

This is THE Fried Rice recipe that will make you wonder why you ever paid for takeout! The secret is the Chinese restaurant fried rice sauce. Quick, easy!

Spam and Pineapple Spring Rolls with Homemade Sweet and Sour Sauce

If sliced just right, Spam makes for an excellent spring roll filling—especially so when combined with slivers of fresh pineapple, toasted sesame seeds, and green onions. When fried to a crisp in hot oil, these Hawaii-ified spring rolls are great as is, but a dip in homemade sweet and sour sauce provides another contrast to the crunchy shell and toasted sesame seeds, salty Spam and sweet pineapple.