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Mexican Pork Rolls
Sliders piled high with pork carnitas (Mexican pulled pork) with enchilada sauce and topped with melted cheese and caramelised onions. These Mexican Pork Rolls are also freezer friendly!
Pulled Pork Enchiladas (Pork Carnitas)
Using leftover Pork Carnitas (Mexican Pulled Pork), these Enchiladas are assembled in just 15 minutes, making it a sensational midweek meal! You can easily substitute the pulled pork with other meat - shredded chicken is perfect!
Carnitas (Mexican Slow Cooker Pulled Pork)
A super easy Pork Carnitas recipe and the secret to perfect brown bits and keeping the pulled pork super moist!
Carnitas Tacos with Slow Cooked Pork
These pork carnitas tacos are delicious and beyond simple! Pork shoulder is browned, covered with water and spices and slow cooked in the oven until tender!
Quesadilla!!!
Crispy on the outside, juicy, seasoned and molten inside. The only Quesadilla recipe you'll ever need - choose from chicken, beef or vegetarian quesadillas!
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Sous Vide Carnitas for Tacos (Crispy Mexican-Style Pulled Pork)
Crisp, juicy, and tender carnitas are the undisputed king of the taco cart. While they're great using our oven recipe, they're even better when cooked sous vide. Here's how.
Crispy Braised Beef Quesadilla — Ethan
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No-Waste Tacos de Carnitas With Salsa Verde
Our carnitas recipe is easier than the traditional bucket-of-lard method, and produces results that are juicy and flavorful with plenty of browned crispy bits.
Taco Stack with Pork Carnitas or Chicken
Taco stacks - fun and fabulous to eat, fast and easy to make! Layers of tortillas, Pork Carnitas or Chicken, salsa, melted cheese and plenty of toppings!
Freezer Friendly Mexican Meals
How to make 5 AWESOME freezer friendly Mexican meals in 1 hour, for 4 people, for $50!
A fantastic freezer friendly meal! The caramelized onion makes all the difference in these Pulled Pork Carnitas Quesadillas. Plus, tips on how to make the perfect quesadilla!
Serve With
Mexican Corn Salad
A terrific way to use corn, this Mexican Corn Salad is inspired by the famous Mexican street corn "Esquites". This is Can't-Stop-Eating-It delicious!
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Mexican Street Corn Salad (Esquites)
This esquites recipe offers all the delights of Mexican street corn (elotes) in salad form, and you don't even have to fire up the grill to make it.
"Mexican Street Corn" Soup
Sweet, savory, and loaded with flavor, this soup, inspired by the flavors of Mexican Street Corn, is a delicious way to serve summer corn.
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Charred Corn, Radish, Jicama, and Green Bean Salad With Lime Dressing
A bright summer salad of charred corn, green beans, radishes, and jicama in a lime and olive oil dressing.
Grilled Mexican Corn with Chipotle Adobo Sauce
This Grilled Mexican Corn is the best corn I have ever had in my life. Chargrilled (or cooked on stovetop) then slathered in a chipotle adobo mayo and coated with parmesan. Hardly even a recipe, this will change the way you look at grilled corn I promise!
Corn Salad with Avocado
A simple, super tasty Corn Salad made with fresh or canned corn, avocado and juicy tomatoes, finished with a fresh lime dressing. I love the combination of flavours in this salad combined with the creamy avocado!
A Big Mexican Fiesta That's Easy to Make
It's Mexican FIESTA TIME!!!! Gather your amigos and get ready for a feast with this EASY Mexican Fiesta menu! Tacos with your choice of fillings, sides, starters - the works!
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Elotes (Grilled Mexican Street Corn)
Slathered with cheese, mayo, chile, garlic, cilantro, and lime, Mexican elote is one of the best ways to serve grilled corn. Try this easy recipe.
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Black Bean, Corn, and Red Pepper Salad With Lime Cilantro Vinaigrette
This is the ultimate summer salad, and it's perfect for entertaining. Not only is it festive and colorful, but you can make it ahead of time—in fact, you should, because it gets better and better the longer it sits.
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Chilaquiles With Pepitas, Charred Corn, and Black Beans
Chilaquiles are a classic Mexican breakfast dish that can be pretty aptly described as a fried tortilla casserole. Crisp chips are soaked in salsa (in this case a bright and tangy salsa verde made from tomatillos—charred to add some bitter,...