Asian Chilli Garlic Prawns (Shrimp)

Juicy prawns in a sweet, spicy, garlicky sauce, this Chilli Garlic Prawns is super quick to make but packs a serious flavour punch!

Crispy Grilled Shrimp (Prawns) with Lemon Garlic Butter

The most amazing Grilled Shrimp is seasoned and crispy on the outside, juicy on the inside, and doused with Lemon Garlic Butter. They're all MINE!

Chili-Lime-Brandy Grilled Shrimp

Tipsy shrimp, grilled, and doused with a sauce that is a cross between Thai sweet chili sauce and the most typical Thai spicy seafood sauce -- all done in 30 minutes.

Garlic Prawns (Shrimp)

3 tips to make top notch garlic prawns: finely chop rather than mince the garlic, only marinate for 20 minutes and add a splash of dry white wine.

Coconut Shrimp / Prawns with Spicy Thai Mango Sauce

Crunchy coconut shrimp / prawns with a spicy Thai MANGO dipping sauce! This sauce is so scrumptious I want to pour it over everything. And really - you could! On cooked meats, seafood, as a salad dressing.....let your imagination run wild!

Grilled Garlic-Lime Shrimp

Jalapeño adds a fruitiness and slight heat to a tangy garlic marinade that well seasons the shrimp, but doesn't overpower their natural flavor.

Creamy Garlic Prawns (Shrimp)

Creamy Garlic Prawns are your favourite Garlic Prawns, smothered in a creamy sauce! White wine, parmesan and stock provide flavour boosts.

Chili Garlic Shrimp

Chili garlic shrimp is a spicy treat and quick recipe to make—just chop some aromatics, sear jumbo tiger shrimp, and combine with the sauce!

Grilled Shrimp with Garlic and Lemon

These perfect grilled shrimp are skewered and grilled with the shells still intact and then tossed with lemon and garlic. You'll end up with tender, juicy shrimp with a crisply charred crust.

Garlic Brown Butter Shrimp (Prawns)

Double garlic hit with these Garlic Brown Butter Shrimp (Prawns)! Shrimp/prawns marinated in garlic drizzled with garlic infused brown butter, served on a cloud of cauliflower puree. And elegant, fast and EASY recipe!