Crunchy Baked Shrimp in Garlic Butter Sauce (Prawns)

Here's an excellent baked shrimp recipe - shrimp roasted in a lemon butter sauce with a crunchy parmesan breadrumb topping. A crispy baked Shrimp Scampi!

Garlic Prawns (Shrimp)

3 tips to make top notch garlic prawns: finely chop rather than mince the garlic, only marinate for 20 minutes and add a splash of dry white wine.

Asian Grilled Shrimp / Prawns

Juicy prawns kissed with caramelisation from the BBQ, drizzled with brown butter, lime and sweet soy. This Asian Grilled Shrimp is a copycat of a popular dish from a restaurant in Sydney.

Grilled Shrimp with Garlic and Lemon

These perfect grilled shrimp are skewered and grilled with the shells still intact and then tossed with lemon and garlic. You'll end up with tender, juicy shrimp with a crisply charred crust.

Shrimp / Prawn Pasta with Lemon

Discover the restaurant secret of making a sauce using prawn shells - amazing flavour, quick and easy! This prawn pasta recipe will stand out from others you've tried thanks to this technique.

Creamy Garlic Prawns (Shrimp)

Creamy Garlic Prawns are your favourite Garlic Prawns, smothered in a creamy sauce! White wine, parmesan and stock provide flavour boosts.

Grilled Shrimp Scampi with Lemon-Garlic Butter - Striped Spatula

Take the classic flavors of Italian-American Shrimp Scampi to the grill for easy summertime cooking! Marinated shrimp skewers are grilled shell-on and served with warm lemon-garlic butter for dipping.

Garlic Brown Butter Shrimp (Prawns)

Double garlic hit with these Garlic Brown Butter Shrimp (Prawns)! Shrimp/prawns marinated in garlic drizzled with garlic infused brown butter, served on a cloud of cauliflower puree. And elegant, fast and EASY recipe!

Asian Chilli Garlic Prawns (Shrimp)

Juicy prawns in a sweet, spicy, garlicky sauce, this Chilli Garlic Prawns is super quick to make but packs a serious flavour punch!

Grilled Lemongrass Shrimp

Want tender and juicy grilled shrimp with almost no effort? Just keep the shells on. This recipe features delicious plump shrimp in an Asian marinade made with lemongrass, ginger, garlic, and a splash of fish sauce.