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Garlic Prawns (Shrimp)
3 tips to make top notch garlic prawns: finely chop rather than mince the garlic, only marinate for 20 minutes and add a splash of dry white wine.
Crispy Grilled Shrimp (Prawns) with Lemon Garlic Butter
The most amazing Grilled Shrimp is seasoned and crispy on the outside, juicy on the inside, and doused with Lemon Garlic Butter. They're all MINE!
Creamy Garlic Prawns (Shrimp)
Creamy Garlic Prawns are your favourite Garlic Prawns, smothered in a creamy sauce! White wine, parmesan and stock provide flavour boosts.
Garlic Brown Butter Shrimp (Prawns)
Double garlic hit with these Garlic Brown Butter Shrimp (Prawns)! Shrimp/prawns marinated in garlic drizzled with garlic infused brown butter, served on a cloud of cauliflower puree. And elegant, fast and EASY recipe!
Garlic Shrimp Mac and Cheese
This Garlic Shrimp Mac and Cheese has plump, juicy garlicky shrimp WITH silky creamy, cheesy macaroni AND a crunchy parmesan topping. Be still my beating heart! BONUS: It's all made in ONE POT!
Shrimp / Prawn Pasta with Lemon
Discover the restaurant secret of making a sauce using prawn shells - amazing flavour, quick and easy! This prawn pasta recipe will stand out from others you've tried thanks to this technique.
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Shrimp Scampi With Garlic, Red Pepper Flakes, and Herbs
To get the most flavor in this shrimp scampi, we use vermouth instead of white wine and a mix of fragrant herbs—parsley, tarragon, and chives—instead of just parsley.
Asian Chilli Garlic Prawns (Shrimp)
Juicy prawns in a sweet, spicy, garlicky sauce, this Chilli Garlic Prawns is super quick to make but packs a serious flavour punch!
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Shrimp Scampi With Pasta
Made with a garlicky bath of butter and olive oil, shrimp scampi is a great sauce for pasta. We punch up the flavor with dry vermouth, lemon juice and zest, and fresh parsley.
Asian Grilled Shrimp / Prawns
Juicy prawns kissed with caramelisation from the BBQ, drizzled with brown butter, lime and sweet soy. This Asian Grilled Shrimp is a copycat of a popular dish from a restaurant in Sydney.
Here's an excellent baked shrimp recipe - shrimp roasted in a lemon butter sauce with a crunchy parmesan breadrumb topping. A crispy baked Shrimp Scampi!
Serve With
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Sautéed Asparagus
Sautéed whole asparagus spears don't get as much play as blanched and grilled do, but they should. When done right, they have a deep, woodsy flavor that's hard to beat. Plus, it's easy to do. Here, they're served with a bright, herbal caraway-yogurt sauce.
Roasted Asparagus
Just a really quick, very tasty way to prepare roasted asparagus: cook in a hot oven with garlic, finish with lemon juice & parmesan. YUM!
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Grilled Asparagus with Lemon and Crispy Bread Crumbs
Bright and easy, this vegan side pairs well with just about any meal.
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Spring Vegetable Risotto
What we're here to talk about today is vegetables, in particular, asparagus and morel mushrooms.
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Spring Salad of Asparagus, Ramps, Snap Peas, & Peas With Lemon Zest Vinaigrette
Want to make great food in the spring? All you've got to do is find some perfect ingredients and not mess 'em up. This recipe combines some of the best ingredients of the season, prepared simply, for a healthy and flavorful meal.
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Lemony Pasta With Asparagus and Bacon
A cheaper, quicker, and easier version of the already super cheap, quick, and easy carbonara.
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Old-Style Mustard and Rosemary Asparagus
This simple green side features asparagus roasted with old-fashioned grain mustard, fresh rosemary, lemon zest, olive oil, and sea salt.
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Grilled Pasta Primavera
A medley of fresh vegetables are grilled, chopped, and tossed with pasta and a light cream sauce to make a great grilled pasta primavera.
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Cheesy Grits With Spring Vegetables
Cheesy grits topped with a mix of spring vegetables sautéed with shallots in butter. A soft poached egg tops the whole mix.
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Simple Grilled Asparagus
Toss asparagus in oil, season with salt and pepper, and throw directly on a hot grill for a few minutes. Aioli is optional but highly recommended.