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The Oklahoma Fried Onion Burger
The Oklahoma Fried Onion Smashburger is a national treasure. This is the interesting history behind this onion burger and how to make it.
Oklahoma-Style Onion Burgers
An Oklahoma classic, it's a slider in style, but with way more onions, which help the thin patties of beef cook up extra juicy and flavorful.
Steamed Onion Burger
This burger has been sold for 100 years by Pete's Hamburger Stand in Wisconsin and today we try it to see why its stood the test of time.
Smash burger
I always get asked what the best beef burger patty is, so this week I thought I’d put two of the best to the test! Try out the Smash Burger
Classic Smashed Burgers
Classic smashed cheeseburgers with maximum juiciness and a deep brown, beefy crust. This simple, quick recipe is perfect for a weeknight dinner.
(More) Ultimate(est) Perfect Sliders
By first caramelizing onions in the skillet and removing them, you build up a patina of sticky, browned onion juice that fuses itself to the beef when you smash the patties into it.
Chili Cheese Burger
The Most Underrated Burger of All Time How to make the most underrated burger topping of all time, the chili cheese burger.
The Ultimate Smash Cheeseburger
Same smash burger size, but twice the amount of crisp, browned crust.
Classic burger
I always get asked what the best beef burger patty is, so this week I thought I’d put two of the best to the test! Here is the classic steakhouse burger.
Gordon Ramsey’s Viral Burger, Fixed — Ethan
The classic smashed onion burger is almost universally beloved. But can it be improved? If you deep fry the onions before smashing them into the burger, you form somewhat of an onion crust that gives real hard hash brown vibes and adds an intense onion flavor and intense crunch that takes the Oklahoma onion burger to new heights. So let’s just jump right into it.
Serve With
Sweet Potato Fries with Chipotle-Lime Aioli
Crispy on the outside, soft on the inside, sweet potato fries are a great side for burger night. Dip them into Chipotle-Lime Aioli for a fun Game Day snack!
Summer Accoutrements: Baked Seasoned Fries and Quick Pickled Onions
Homemade baked seasoned fries are the perfect side for your burger this summer and they are so easy to make at home and much healthier than deep fried versions
Tater Tots inspired by Breaking Bad — Binging With Babish
What’s the best dipping accoutrement to satisfy the American consumer? A question undoubtedly too monumental for our feeble minds to choose definitively. Try these recipes out and decide for yourself!
3-Day Potato Salad inspired by SpongeBob SquarePants — Binging With Babish
It's rare that a minor detail in a long-running series will take on a strange, unintended new life as a meme. Jean-Luc Picard face-palming in Star Trek TNG: Deja Q. Some kid eating tide pods. Oliver Platt's occasional role on The West Wing. Or, in the case of Spongebob Squarepants, a moment from
Cuban Fritas (Seasoned Cheeseburgers With Shoestring Potatoes and Spicy Sauce)
The frita is a classic regional American burger created by Cuban immigrants in South Florida. While the standard is a thin, griddled patty with a spiced ketchup-based sauce, my take on it is a slightly larger version designed for the backyard grill with a boldly seasoned pork and beef patty, a creamier sauce, and more vegetables. The crisp shoestring potatoes that are the hallmark of a traditional frita remain the same.
Kimchi Fries
These kimchi fries are baked in the oven, seasoned with Korean chili powder (optional, for those who'd rather have a milder fry), and then topped with caramelized kimchi and onions.
Psych's Fries Quatro Queso Dos Fritos
Potatoes are stuffed with cheese and double-fried for this fan-favorite. These are the original Fries Quatro Queso Dos Fritos from Psych featured on Reddit!
Crunchy Seasoned Baked Potato Wedges
Oven baked potato wedges that are extra crunchy and seasoned so they taste like the frozen ones you can buy! (But better....much better!)
Barbecue Sweet Potato Chips
When fried in hot oil, the sweetness in sweet potatoes concentrates and results in a tastier chip than regular russets, in my opinion. As for the barbecue flavor, a sprinkling of salt, cayenne, garlic powder, smoked paprika, and sweet paprika make for a great barbecue combination that won't overpower or mask the sweetness of the crisp, fried sweet potatoes.
Homemade Tater Tots
This homemade version provides the opportunity to customize your tater tots with a plethora of flavor combinations.