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Big, Juicy Hamburgers
Just 2 little changes to the usual burger recipe make these the BEST beef hamburgers you will ever make! Perfect for your next BBQ!
Smash burger
I always get asked what the best beef burger patty is, so this week I thought I’d put two of the best to the test! Try out the Smash Burger
Classic Smashed Burgers
Classic smashed cheeseburgers with maximum juiciness and a deep brown, beefy crust. This simple, quick recipe is perfect for a weeknight dinner.
Steamed Onion Burger
This burger has been sold for 100 years by Pete's Hamburger Stand in Wisconsin and today we try it to see why its stood the test of time.
a perfect classic PATTY MELT
How to make a perfect classic diner patty melt.
Cheeseburger - double or single
All my tips for how to make the very best cheeseburger, including homemade burger sauces. Quick and easy.
Homemade Burger King Whopper-Style Cheeseburgers
We've taken the classic flame-grilled flavor of the Whopper, complete with the exact right ratio of toppings and beef, and upgraded it with better ingredients, better layering, and better technique to form a burger that's truly fit for The King.
Crispy Onion Smash Burger
The classic smashed onion burger is almost universally beloved. But can it be improved? If you deep fry the onions before smashing them into the burger, you form somewhat of an onion crust that gives real hard hash brown vibes and adds an intense onion flavor and intense crunch that takes the Oklahoma onion burger to new heights. So let’s just jump right into it.
Thick and Juicy Burgers
Note: Want to learn about the science behind big burgers? Check it out here....
Insanity Burger From 'Jamie Oliver's Comfort Food'
This burger from Jamie Oliver's Comfort Food delivers classic flavor all juiced up and a little weird, in a wonderful way.
I always get asked what the best beef burger patty is, so this week I thought I’d put two of the best to the test! Here is the classic steakhouse burger.
Serve With
Summer Accoutrements: Baked Seasoned Fries and Quick Pickled Onions
Homemade baked seasoned fries are the perfect side for your burger this summer and they are so easy to make at home and much healthier than deep fried versions
Sweet Potato Fries with Chipotle-Lime Aioli
Crispy on the outside, soft on the inside, sweet potato fries are a great side for burger night. Dip them into Chipotle-Lime Aioli for a fun Game Day snack!
Crunchy Seasoned Baked Potato Wedges
Oven baked potato wedges that are extra crunchy and seasoned so they taste like the frozen ones you can buy! (But better....much better!)
Crispy Baked Potato Wedges
Crunchy on the outside and fluffy on the inside, oven fries don't have to be forgettable.
3-Day Potato Salad inspired by SpongeBob SquarePants — Binging With Babish
It's rare that a minor detail in a long-running series will take on a strange, unintended new life as a meme. Jean-Luc Picard face-palming in Star Trek TNG: Deja Q. Some kid eating tide pods. Oliver Platt's occasional role on The West Wing. Or, in the case of Spongebob Squarepants, a moment from
Perfect Crispy French fries
This French fries recipe is made using a clever, proven cooking method that guarantees crispy fries - and they STAY crispy for ages!
Tater Tots inspired by Breaking Bad — Binging With Babish
What’s the best dipping accoutrement to satisfy the American consumer? A question undoubtedly too monumental for our feeble minds to choose definitively. Try these recipes out and decide for yourself!
Cuban Fritas (Seasoned Cheeseburgers With Shoestring Potatoes and Spicy Sauce)
The frita is a classic regional American burger created by Cuban immigrants in South Florida. While the standard is a thin, griddled patty with a spiced ketchup-based sauce, my take on it is a slightly larger version designed for the backyard grill with a boldly seasoned pork and beef patty, a creamier sauce, and more vegetables. The crisp shoestring potatoes that are the hallmark of a traditional frita remain the same.
Tater tots
The classic tater tot (also known as a potato gem in Australia) is another tasty American invention. They're pretty easy to make, so if you're feeling up to making yours from scratch, here's a great recipe.
Corn dogs
Corn dogs are a carnival staple and for good reason, they are delicious. There's nothing better than eating one of these and then jumping on a few rides - feels good! Another US invention and another dish that's lacking in colour... but the flavour makes up for that!