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Salt and Pepper Squid (Chinese Fried Calamari!) - The Woks of Life
Cantonese Salt and Pepper Squid recipe is similar to fried calamari but are tossed in a mixture of crunchy stir-fried garlic, ginger, and hot green peppers.
Salt and Pepper Shrimp
This salt and pepper shrimp recipe is a Cantonese dish that can be made at home with just a few ingredients––Sichuan peppercorns, green peppers, and garlic.
Squid Stir-Fry with Pickled Mustard Greens
Squid stir-fry with pickled mustard greens is a Cantonese specialty. Our classic squid stir-fry recipe will take you through how to make it step-by-step.
Salt and Pepper Fried Smelts
Little smelt fish get the Cantonese salt and pepper (white pepper, that is) treatment in this salt and pepper fried smelts recipe.
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Taiwanese Deep-Fried Squid Balls
Homemade squid balls that you can literally bounce off the wall.
Fried Calamari - Best Homemade
Homemade fried calamari satisfies that restaurant-appetizer itch gloriously. This fried calamari recipe makes the best & crispiest calamari you've ever had!
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Five-Spice Fried Calamari with Sesame and Lime
Calamari is like an upmarket version of fish sticks. It's both comforting and slightly elevated. A lot of people get nervous about frying, or about seafood in general, but fried seafood is one of the easiest things you can make. Here, strips and tentacles are coated in a Chinese five-spice powder and flour dusting, and fried in two minutes until golden and crisp. Tossed with scallions, cilantro, and lime, these calamari are exotic, quick, fresh, and totally hit the spot.
Salt and Pepper Chicken
Salt and Pepper Chicken, based on Cantonese Salt & Pepper Pork Chops, is a long overdue, super tasty recipe for all those who don’t eat pork!
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Fried Calamari With Red Sauce
Golden and crispy on the outside, tender on the inside, this Italian-American calamari has a never-soggy coating, thanks to some cornstarch and baking powder in the dredge.
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Fried Squid Po' Boy with Avocado and Black Chile Oil
Usually when I find myself frying up pieces of squid it's for some kind of Mediterranean dish. (Not that there's anything wrong with that.) But this stunning sandwich from Tom Colicchio's 'wichcraft instead looks to New Orleans and Mexico for inspiration. The po' boy is drizzled with black chile oil and layered with avocado slices before being topped with handfuls of crispy squid.
A summer classic! If I see salt and pepper squid on the menu, I'm ordering it. It's a pretty easy dish to make at home, so give this a try for your next event and impress your mates.
Serve With
Chili Garlic Shrimp
Chili garlic shrimp is a spicy treat and quick recipe to make—just chop some aromatics, sear jumbo tiger shrimp, and combine with the sauce!
Creamy Garlic Prawns (Shrimp) & Cheesy Potato Foil Packet!
Creamy Garlic Shrimp, Cheesy Creamy Potatoes and asparagus - serious contender for the BEST foil packet recipe ever! For grilling or baking in the oven.
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Skillet Shrimp with Orzo, Feta and Asparagus
Shrimp, asparagus, and orzo in a one-dish quick meal.
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Spicy Shrimp with Avocado and Arugula Salad
A quick and healthy summer salad that's topped with spicy shrimp.
Garlic Prawns (Shrimp)
3 tips to make top notch garlic prawns: finely chop rather than mince the garlic, only marinate for 20 minutes and add a splash of dry white wine.
Grilled Cajun Shrimp and Grits
Fire up the grill! This twist on Shrimp & Grits tops cheesy grits with cajun-spiced shrimp and spicy scallion-garlic butter. Pure summer comfort food!
Crispy Grilled Shrimp (Prawns) with Lemon Garlic Butter
The most amazing Grilled Shrimp is seasoned and crispy on the outside, juicy on the inside, and doused with Lemon Garlic Butter. They're all MINE!
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Sautéed Asparagus
Sautéed whole asparagus spears don't get as much play as blanched and grilled do, but they should. When done right, they have a deep, woodsy flavor that's hard to beat. Plus, it's easy to do. Here, they're served with a bright, herbal caraway-yogurt sauce.
Herbed Citrus Grilled Shrimp and Scallops
The herbed citrus marinade for this grilled shrimp and grilled scallop combination was amazing. Citrus, herb, olive oil and garlic are a winning combination for grilled shrimp or grilled scallops
Garlic Brown Butter Shrimp (Prawns)
Double garlic hit with these Garlic Brown Butter Shrimp (Prawns)! Shrimp/prawns marinated in garlic drizzled with garlic infused brown butter, served on a cloud of cauliflower puree. And elegant, fast and EASY recipe!