Garlic- and Herb-Roasted Pork Loin With Crackling and Spiced Apple Chutney

A hearty family roast, done right, is cause for celebration—and a great reason to know your local butcher! This pork loin is flavored with herbs and served with spiced apple chutney.

Pork Roast with Crispy Crackling

Ultra tender Pork Roast with an unbelievable crispy pork crackling AND gravy! Made using a simple, highly effective technique for perfect crispy crackling. Pork Shoulder Roast recipe.

Pork Loin with Apple-Cranberry Filling Recipe | Grilling

Ever since this summer, I've been on a kick of rolling up my meat roasts with fillings. This method packs flavor throughout the entire roast, instantly creates a cool presentation, and is just fun to make. While browsing Cook's Illustrated...

Pork Loin Roast With Winter Vegetables

A bone-in pork loin roast is one of those cuts that are guaranteed to impress. The best part is that it's also dead easy to cook just right, as long as you use the reverse-sear method.

Slow Cooker Pork Loin Roast

A Slow Cooker Pork Loin roast that's cooked long and slow in an amazing honey butter garlic sauce until fork tender yet sliceable!

Slow-Roasted Crispy Pork Belly

This is a recipe for Pork Belly that's slow roasted to make the flesh ultra tender & juicy, with impossibly perfect, crazy crispy crackling!

Apple Cider Glazed Pork Tenderloin

Apple cider is the secret ingredient that makes the most incredible moist pork tenderloin! The marinade does double duty as an incredible glaze / sauce, which means few ingredients are required to make this Apple Cider Glazed Pork Tenderloin that's worthy of a posh dinner party!

Brown Sugar Garlic Butter Roast Pork

Slow roast pork that's caramelised on the outside, ultra tender on the inside, with syrupy sweet-savoury-buttery juices. You could totally make this using a whole roast, but using large pieces means more surface area = more golden sticky caramelised goodness. 

Pork chop with white beans, rosemary and apple

This is such a delicious dinner that's pretty easy to pull together. So, next time you're feeling like pork, make this dish. 

The Crisper Whisperer: Cider-Braised Pork Tenderloin with Fennel, Carrot, and Apple Slaw

Note: You may know Carolyn Cope as Umami Girl. She stops by on Tuesdays with ideas on preparing fruits and vegetables. [Photograph: Carolyn Cope] I recently discovered this killer method of preparing pork tenderloin. Ironically, it's killer largely because it's...