Similar Recipes
White Castle sliders inspired by Harold & Kumar — Binging With Babish
This week, the challenge lies in both the volume of food and the method by which it's prepared - 30 sliders whipped up at once, onion-steamed the way White Castle does it. Can I wolf down the entire hyper-stoned order placed by our titular heroes? Of course not, I'm no Matt Stonie, but I've got some
Grilled Cheese Deluxe inspired by Regular Show — Binging With Babish
This week, for the first time ever, we're double-dipping into the same source material two episodes in a row. Why? Last week was National Grilled Cheese Day, and well damn it, it got me in the mood. So while we don't have any accurate stats or specs on the 'grilled cheese deluxe' from Cheezer's, thi
The Broodwich inspired by Aqua Teen Hunger Force — Binging With Babish
This week, to celebrate Halloween, I bend my no-fantasy-food-rule in favor of that most unholy of sandwiches, the Broodwich. It wasn't forged in darkness, it wasn't baked by Beelzebub - but it does have a sinful amount of meat, hand-beaten mayo, lots of sun dried tomatoes, and lettuce. BED OF EVIL A
Good Morning Burger inspired by The Simpsons — Binging With Babish
This week, we return to an absolutely endless resource of fictional-food-madness: The Simpsons. Homer is tempted by yet another fast food innovation, the Good Morning Burger, a breakfast abomination whose sheer caloric heft can only safely be consumed by my trainer friend.
Triple Deluxe Dog inspired by Hot Dog Detective — Binging With Babish
Before becoming a serial killer and making hot dogs out of your victims, maybe try out our recipe for the Triple Deluxe Dog. It might just satisfy your… cravings.
Paunch Burger inspired by Parks & Rec — Binging With Babish
What’s in it? Who cares! How many calories? Shut up!
Overnight Salad inspired by Saturday Night Live — Binging With Babish
From Colon Blow to Taco Town to Shweddy Balls, SNL is known for its sometimes-temping, often-disgusting food parodies. Most pale in comparison, however, to the Overnight Salad: dripping with mid-century mayonnaise overdose, this send-up of 1950s American "cuisine" has been haunting me sinc
Cheeseburger inspired by The Menu — Binging With Babish
While we can’t technically claim these cheeseburgers are lifesaving, they are pretty damn good. Give them a try yourself and let us know!
Pretty Patties inspired by SpongeBob Squarepants — Binging With Babish
Looking for some food with pizazz? Search no further for we have the recipe for you – Pretty Patties! No sequin milkshakes or bow-tie fries needed.
Footlong Taco Dog inspired by Bob's Burgers — Binging With Babish
Extra long hot dog + taco shell + chili sauce + chunky queso… what could go wrong?
UHF, Weird Al's fledgeling foray into film, is nothing short of a direct transcript of his delightfully odd imagination put to celluloid. In a dish that embodies the spirit of the movie itself, a hot dog is tucked delicately into a Twinkie and judiciously sprayed with cheese - and you know what? It'
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3-Day Potato Salad inspired by SpongeBob SquarePants — Binging With Babish
It's rare that a minor detail in a long-running series will take on a strange, unintended new life as a meme. Jean-Luc Picard face-palming in Star Trek TNG: Deja Q. Some kid eating tide pods. Oliver Platt's occasional role on The West Wing. Or, in the case of Spongebob Squarepants, a moment from
Corn dogs
Corn dogs are a carnival staple and for good reason, they are delicious. There's nothing better than eating one of these and then jumping on a few rides - feels good! Another US invention and another dish that's lacking in colour... but the flavour makes up for that!
Macaroni Salad
Summertime favourite pasta salad! You'll love the Macaroni Salad dressing - mayonnaise slightly lightened up with sour cream, and there's loads of it!
Tater Tots inspired by Breaking Bad — Binging With Babish
What’s the best dipping accoutrement to satisfy the American consumer? A question undoubtedly too monumental for our feeble minds to choose definitively. Try these recipes out and decide for yourself!
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Deep Fried Pickles with Old Bay and Buttermilk
Deep fried pickles are the perfect snack. They're crispy, savory, and sour enough to keep you paying attention to what you're doing. They're also perfect vehicles for all the flavors of Old Bay. These require little embellishment: some mayo and hot sauce for dipping, and, of course, a cold beer.
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Cornbread-Coated Pulled Pork Mac and Cheese Wedges
When I have leftover mac and cheese and pulled pork after a day of barbecuing, I don't just reheat it and eat it the next day. I fold them together into these outrageous fried mac and cheese bombs, stuffed with barbecue-sauced pulled pork and coated in a cornbread crust.
Red Cabbage Salad w/ Crispy Spring Onions and Potato Sticks
Cold dishes are a common appetizer in China, especially in Beijing. All menus have a variety of these cold dishes just as sure as you'll find mozzarella sticks, wings, and potato skins at a Friday's. While
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Fried Pickles with Spicy Remoulade
Crunchy and briny with a nice, salty kick, fried pickles aren't that hard to make at home. While variations on this Southern fave abound, the straightforward execution works best.
Hawaiian Mac Salad, The King of Side Dishes - The Woks of Life
Hawaiian Mac Salad is the cornerstone of a good “plate lunch,” i.e. a bed of rice, a scoop of mac salad, and a heaping serving of a meat dish like lau lau, kalua pork, or huli huli chicken. Here's our version of the recipe!
Kimchi Fries
These kimchi fries are baked in the oven, seasoned with Korean chili powder (optional, for those who'd rather have a milder fry), and then topped with caramelized kimchi and onions.