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The In-N-Out/Telway/White Manna Ultimate Animal-Style Slider Mashup
For best result, use freshly ground beef with at least 80 percent fat. Try this recipe for our Blue Label Burger Blend. Sliders can be cooked in a 12-inch cast iron or stainless steel skillet in batches of six if you don't have an electric griddle.
The Ultimate Sliders
There's more than meats the eye between these diminutive buns.
Paunch Burger inspired by Parks & Rec — Binging With Babish
What’s in it? Who cares! How many calories? Shut up!
(More) Ultimate(est) Perfect Sliders
By first caramelizing onions in the skillet and removing them, you build up a patina of sticky, browned onion juice that fuses itself to the beef when you smash the patties into it.
Good Morning Burger inspired by The Simpsons — Binging With Babish
This week, we return to an absolutely endless resource of fictional-food-madness: The Simpsons. Homer is tempted by yet another fast food innovation, the Good Morning Burger, a breakfast abomination whose sheer caloric heft can only safely be consumed by my trainer friend.
Cheeseburger inspired by The Menu — Binging With Babish
While we can’t technically claim these cheeseburgers are lifesaving, they are pretty damn good. Give them a try yourself and let us know!
Krabby Supreme inspired by Spongebob Squarepants — Binging With Babish
Sometimes, you gotta give the people what they want. Play the hits. Let them eat...double-batter-fried-quad-burgers. This week I'm sacrificing both my health *and* dignity to bring you a very accurate recreation of one of Spongebob's greatest hits. Do not try this at home.
Sloppy Joes inspired by Billy Madison — Binging With Babish
This week we’re diving into the world of school lunches. The most infamous, of course: Sloppy Joes. We couldn’t do this episode without honoring the king themself, The Manwich. Although, we did come up with a few other versions that won’t be featured in our next lunch-lady nightmare.
"If Looks Could Kale" Burger inspired by Bob's Burgers — Binging With Babish
As we all know, you can’t make a Bob’s Burgers burger without first grinding your own meat. Now, if you’re meat-averse or simply without meat-grinding instruments, we urge you to try our veggie burger mix!
Krabby Patty inspired by SpongeBob SquarePants — Binging With Babish
The Krabby Patty is a thing of pop culture culinary legend - a burger, forged from a secret formula, worshipped by a sociopathically upbeat sponge. How do we go about recreating that which is not reacreate-able? A bit of science, a bit of whimsy, and a whole lot of wanton conjecture. Fill in the bla
This week, the challenge lies in both the volume of food and the method by which it's prepared - 30 sliders whipped up at once, onion-steamed the way White Castle does it. Can I wolf down the entire hyper-stoned order placed by our titular heroes? Of course not, I'm no Matt Stonie, but I've got some
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Tater tots
The classic tater tot (also known as a potato gem in Australia) is another tasty American invention. They're pretty easy to make, so if you're feeling up to making yours from scratch, here's a great recipe.
Homemade Tater Tots
This homemade version provides the opportunity to customize your tater tots with a plethora of flavor combinations.
Tater Tots inspired by Breaking Bad — Binging With Babish
What’s the best dipping accoutrement to satisfy the American consumer? A question undoubtedly too monumental for our feeble minds to choose definitively. Try these recipes out and decide for yourself!
Deep-Fried Potato Skins With Pulled Pork and Cheddar
French-fried potato-skin cups are filled with smoky and sweet pulled pork and finished off with a topping of melted cheddar cheese, for a baller game-day snack.
Cheese and Bacon Potato Skins
Made extra crispy and extra tasty by brushing the potato skins with bacon fat! Filled with double bacon and topped with gooey cheese.
Bacon, Bratwurst, and Beer Cheese Potato Skins
One of my go-to Game Day foods has always been potato skins. This time around, we can settle for nothing less that the ultimate champion of skins—the MVP of football feasts. If we're truly bringing our appetizer A-game, we need to mix it up a bit by drafting some beer right into our recipes. Brew-loving brothers and sisters, if you're with me, allow me to introduce an ale-filled appetizer just in time for the Super Bowl: Bacon, Bratwurst, and Beer Cheese Potato Skins.
crispy BUFFALO CAULIFLOWER (1 recipe served 2 ways)
For the big game this year make these crispy fried buffalo cauliflower bites and buffalo sliders. Join in on the Cooking Community Forum and share you experience making this recipe!
Poutine Poppers (Cheese-Stuffed Potato Bites With Brown Gravy)
There's a lot to love about poutine, the Canadian dish of brown gravy- and cheese curd-topped fries. But it's not exactly a good finger food at a party, unless you like the idea of dozens of gravy-coated fingers being wiped on the couch. Well, we'd like to introduce the solution to that problem: the Poutine Popper.
25 BEST Party Food Recipes!
Round up of 25 party food recipes on RecipeTin Eats! Super fast to make and/or make ahead. Every single recipe is easy and cost efficient!
Corn dogs
Corn dogs are a carnival staple and for good reason, they are delicious. There's nothing better than eating one of these and then jumping on a few rides - feels good! Another US invention and another dish that's lacking in colour... but the flavour makes up for that!