Similar Recipes
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Catalan-Style Ash-Roasted Vegetables (Escalivada)
Eggplant, peppers, onions, and tomatoes slow-roasted over the dying embers of a coal fire. Sounds romantic, tastes delicious.
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Small Plates: 4 Spanish Tapas That Use Only 4 Ingredients Each
Intended as a cheap way to draw customers into drinking establishments, the most traditional tapas are easy to make, inexpensive, and go perfectly with booze. Nobody wants throwing a party to be a chore, least of all the cook. In that spirit, here are 4 simple tapas that require only 4 ingredients (aside from salt, pepper, and olive oil). They're guaranteed to get the mixers mixing and the shakers shaking.
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Catalonian-Inspired Grilled Vegetable Salad (Xató)
Xató is a salad from the Catalonia region of Spain that features an alluringly bright and nutty romesco-like sauce made from peppers, tomatoes, almonds, sherry vinegar, and more. It's traditionally served with a varied mix of fish and vegetables, but we've found it's also delicious on grilled vegetables.
Armenian Grilled Vegetable Salad (Khorovats Salad)
This easy Grilled Vegetable Salad (khorovats salad) is a summer staple on any Armenian picnic or cookout menu. It's the perfect side dish for grilled meats, and an ideal addition to a vegetarian meze platter.
Patatas Bravas (Fierce Potatoes)
A classic Spanish tapas dish, these patatas bravas are roasted instead of fried for a lighter but just as delicious outcome.
Middle Eastern Roasted Eggplant with Couscous
Middle Eastern Roasted Eggplant with Couscous - 15 minutes prep for this fragrant melt-in-your-mouth eggplant piled high with a fresh couscous. Divine starter or as a meal. (Vegan Tahini Drizzle recipe included as an alternative to dolloping yoghurt on!)
Grilled Vegetables Platter
Grilled Vegetables makes a great healthy meal OR colourful starter - it's like your own homemade vegetable antipasto, but it costs a fraction of what you pay at delis, tastes much better and it's preservative free!
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Patatas Bravas
Crispy potatoes with a spicy paprika-spiked sauce and garlicky allioli: What's not to love?
Caponata
Caponata is a very tasty Sicilian dish that's easy and quick to make. It can be used as a main or a side for dinner and it's great served with salmon and a slice of sourdough!
Spanish Romesco Sauce / Dip (capsicum sauce)
Spanish Romesco Sauce, made from chargrilled capsicums, is a magic sauce that is incredibly versatile! Use it as a dip, spread, sauce, marinade, and stir into soups and stews!
Escalivada Catalana, sometimes called escalibada, is a Catalan roasted vegetable dish. It features eggplant, red peppers, onions and sometimes tomatoes.
Serve With
Small Plates: 4 Spanish Tapas That Use Only 4 Ingredients Each
Intended as a cheap way to draw customers into drinking establishments, the most traditional tapas are easy to make, inexpensive, and go perfectly with booze. Nobody wants throwing a party to be a chore, least of all the cook. In that spirit, here are 4 simple tapas that require only 4 ingredients (aside from salt, pepper, and olive oil). They're guaranteed to get the mixers mixing and the shakers shaking.
Easy Spanish Tapas Recipes
5 EASY SPANISH Tapas recipes! All the favorites from the tapas bar - including Spanish Garlic Prawns, Garlic Mushrooms, Spanish Marinated Olives and more!
Grilled Vegetables Platter
Grilled Vegetables makes a great healthy meal OR colourful starter - it's like your own homemade vegetable antipasto, but it costs a fraction of what you pay at delis, tastes much better and it's preservative free!
Spanish Paella
An authentic, EPIC Spanish Paella! Easy to make with step by step photos, load it up with seafood, just use chicken or even make it vegetarian!
Perfect mid-week meal
Try my perfect mid-week meal when you’re short on time but want something wholesome
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Pinchos Morunos (Moorish Skewers)
Brining helps the meat stay moist over the high heat of the grill—even if it stays over the flames a tad too long.
One Skillet Baked Chicken Shawarma and Rice (Pilaf)
This Baked Chicken Shawarma and Rice brings together to Middle Eastern favourites in one pan - flavour loaded Chicken Shawarma and a fragrant chickpea rice pilaf. Less cleaning up doesn't have to mean less flavour!
One Pan Spanish Chicken and Chorizo
This easy-to-make meal takes inspiration from the flavours and ingredients of Spain. My One Pot Spanish Chicken and Chorizo recipe gets a healthy flavour bump from the chorizo, paprika and garlic.
Chicken With Saffron Rice: Easy Slow Cooker
Chicken with Saffron Rice (topped with a lightly-dressed Warm Asparagus Salad) is a delicious slow cooker meal to greet you at the end of a long day.
A Trio of Pinchos: Basque Country Favorites
Pinchos, or pintxos, are a Spanish snack related to tapas, but usually served on bread and skewered with toothpicks to keep the toppings on the bread (and to keep track of how many one’s eaten as the toothpicks pile up)