Similar Recipes
Extra Fluffy Blueberry Pancakes
That moment when you bite into a fluffy Blueberry Pancake and a warm blueberry bursts in your mouth....one of the greatest food experiences known to man!
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Kaiserschmarrn (Scrambled Pancakes)
To those unaware of this fantastic comfort food, kaiserschmarrn is essentially a thick scrambled crêpe. Tasting primarily of eggs and sugar, this dish is another meal that reminds me of grandmothers everywhere. If you can get them, use very fresh eggs with big yolks; it really adds to the final product. This is the perfect dish to pair with the final jar of last year's preserves from your pantry, and a big pot of milky coffee.
Japanese pancakes
Small, light, fluffy and covered in delicious maple syrup. If you haven't tried Japanese pancakes, I think you should make them this weekend!
Blinis with smoked salmon
Blinis with smoked salmon are easy to make in volume, are a timeless, elegant finger food that's perfect for special occasions.
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Baking With Dorie: Ann Brettingen’s Swedish Apple Cake
My friend Sally, she of the garden elves, showed up for a pancake breakfast this weekend bearing gifts: rosemary and bay plants transplanted from my garden into house-size pots and a recipe for her friend Ann Brettingen’s Swedish Apple Cake....
Raspberry Danish inspired by Ant Man & The Wasp — Binging With Babish
Yes I know this one is a stretch. But Jess really loves raspberry danish you guys, and I wanted to make some for her. So, this week, we're using its brief product-placement-mention in Ant Man & The Wasp as an excuse to whip up batch after batch of this delectable dessert of Denmark.
Giant Pancakes
This is how you serve up fresh pancakes for 4 people in 15 minutes (from scratch) - make giant pancakes instead of individual ones!
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Skillingsboller, Norwegian Cinnamon Buns
[Photograph: Robyn Lee] Note: It's best to make the rolls the night before and allow them to rise in the refrigerator overnight. You can bake them anywhere between 10 and 24 hours after shaping and refrigerating them. Pearl sugar isn't...
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Dutch Baby
This classic American treat is somewhere between a pancake and a popover. Serve it warm, sprinkled with sugar and lemon juice.
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Buckwheat Blini
Most buckwheat blini recipes call for yeast and long rising times, and they take hours to make. Our version delivers great buckwheat flavor, and the batter comes together in a snap.
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These Danish pancakes are more like pancake pockets—fluffy, light-as-air rounds of dough with fillings as diverse as fruit preserves, Nutella, and cheese.
Serve With
Bacon French Toast Roll Ups
Crispy bacon rolled up in bread dipped in french toast egg mixture. So easy to make using plain everyday sandwich bread. 15 minute breakfast!
The Morning Glory Breakfast Sandwich
This breakfast sandwich will take its place among the best sandwiches you've ever had in your life. It will blow past the Top 10, and at least crack the Top 5. Trust me.
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Avocado Toast With Smoked Salmon, Goat Cheese, and Capers
This bagel-and-lox-inspired open-faced sandwich combines avocado and smoked salmon, cut through with tomatoes, capers, and thinly sliced rounds of red onion. Goat cheese takes the place of cream cheese for extra tang, while a squeeze of lemon juice and a little fresh black pepper bring everything into balance.
Scrambled Eggs
No one should tell you how to take your eggs. But everyone should know how to make scrambled eggs well! 60 seconds, soft, creamy, custardy. Perfection!
Bacon French Toast
It's like french toast, a muffin and pull-apart bread had a baby! A great make-ahead to feed an army. Also a superb morning-after recovery food. Highly recommend drowning in maple syrup for optimal experience.
Smoked Salmon Eggs Benedict with Savory Dill Waffles
Served atop crisp, savory dill waffles, Smoked Salmon Eggs Benedict combine some of the best flavors of brunch into a single bite!
Frittata
Just a touch of milk will make your Frittata extra soft and custardy. Make this with your add-ins of choice, though in my world, bacon tops the list!
Chorizo Breakfast Hash with Bacon and Smashed Potato
Chorizo Breakfast hash - my way. With crispy smashed potatoes that are crispy on the outside and fluffy on the inside, eggs, cherry tomatoes and avocado on the side. One pan, packed full of flavour!
No Washing Up Ham, Egg & Cheese Bread Bowls
No pans, baking tray or cutting board required to make these! Bread filled with ham, egg and cheese, wrapped in foil and baked. Great for feeding a crowd!
Egg, Bacon and Avocado Quesadilla
Make breakfast so much more interesting by cooking a whole egg inside quesadillas! Loaded with everyone's favourite brekky ingredients this Egg, Bacon and Avocado Quesadilla recipe is easy and fast to make!