Similar Recipes
Fettuccine Alfredo
A few simple tips to make the perfect Alfredo Sauce. While Fettuccine Alfredo is the Italian-American classic, the sauce is great with any pasta you want. This Alfredo sauce recipe is easy, fast, restaurant style and only 420 calories (no diet substitutions!).
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Roman-Style Fettuccine With Alfredo Sauce
This is how you make fettuccine Alfredo like the Romans. It's an incredibly simple and quick dish with only a few key ingredients: pasta, butter, and cheese. The result is impressively elegant and rich. The key is to use the starchy pasta-cooking water to form a smooth, creamy, emulsified sauce... minus the cream.
Fettuccine Alfredo inspired by The Office — Binging With Babish
Looking for a quick 900-calorie carb-binge before your next 5k? Well, we strongly urge you to skip either one of these Fettuccine Alfredo recipes. Maybe give them a try when you’re at home on a rainy day, perhaps in a cozy set of pajamas in front of the fire while listening to some smooth jazz? I do
Chicken Fettuccine Alfredo with Roasted Garlic
This chicken fettuccine alfredo is super simple to put together––with the help of a store-bought rotisserie chicken and a bulb of sticky roasted garlic!
Alfredo Salmon Pasta
A pasta tossed through with a light cream parmesan sauce and flakes of salmon. Simple to make, yet elegant and luxurious.
The Secret to Perfect Pasta Dough
To learn the secret to making perfect pasta you must understand humidity. If you know that, then you know a recipe will only take you so far and at some point, you’ll have to use your judgment to get you to the finish line. That's what this recipe is all about.
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Vegan Fettuccine Alfredo
How do you make a vegan version of fettuccine Alfredo when you can't use any butter, cheese, or cream? The secret is cauliflower, which can be transformed into a silky and rich purée with the help of some cashews and nutritional yeast.
One Pot Chicken Alfredo Pasta
This is how to make a One Pot Chicken Alfredo Pasta with al dente pasta and a silky creamy sauce. The secret? Simple. Add the cream and parmesan at the end to avoid gluggy sauce and unevenly
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Cooking Light's Farfalle with Creamy Wild Mushroom Sauce
At first glance this Farfalle with Creamy Wild Mushroom Sauce from Bruce Weinstein's and Mark Scarbrough's Cooking Light The Complete Quick Cook just looks like a great plate of pasta but upon further inspection, the recipe reveals two great tips for time-saving meal prep.
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Pasta al Limone
Bright and fragrant citrus finds its way into this comforting bowl of spaghetti.
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This quick and easy version of fettuccine Alfredo lightens up the typical super-rich sauce.
Serve With
Cherry Tomato Bruschetta
Cherry Tomato Bruschetta is a simple and delicious appetizer for summer entertaining. With fresh tomatoes, fragrant basil, and grilled garlic toast, this easy recipe makes a beautiful presentation.
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Grilled Pizza With Grilled Tomatoes, Asparagus, Goat Cheese, and Marcona Almonds
I know I'm committing a grave seasonal recipe faux pas here by combining a spring ingredient (we're in the middle of asparagus season!) with a late summer product, but dammit, we've gotten so good at cherry tomatoes that they're sweet and flavorful pretty much all year round.
Bruschetta
This is real Tomato and Basil Bruschetta, made the way Italians make it. One of three bruschettas for a Trio of Bruschetta Spread. And a great tip to make ahead!
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Roast Chicken With Asparagus Panzanella
Making panzanella— the classic Tuscan tomato-and-bread salad—without tomatoes is tricky, because you need all those juices to soften the stale bread. The trick is to find other ways to make the dish as flavor-packed and moist as possible. Here's our method with asparagus, cucumbers, and red onions, served alongside roast chicken.
Holiday Crostini - 8 DELICIOUS ways!
Crostini - 4 delicious ways! Choose a Crostini Topping - Smoked Salmon with Dill Cream Cheese, Mediterranean, Caprese or Prawns/Shrimp with Avocado.
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Grilled Chicken Panzanella
Grilled chicken turns this summertime salad into a main course. Toasting the bread on the grill lets it sop up all of the juice from those farm fresh tomatoes without getting too mushy.
Grilled Vegetables Platter
Grilled Vegetables makes a great healthy meal OR colourful starter - it's like your own homemade vegetable antipasto, but it costs a fraction of what you pay at delis, tastes much better and it's preservative free!
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Caprese Chicken Pasta
The classic Italian salad of tomato, mozzarella, and basil gets a hearty lift with the addition of pasta and chicken.
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Fresh Summer Tomato Bruschetta
These classic Italian tomato-topped toasts should be made only when tomatoes are at the peak of their season; the rest of the year, it's better to try my awesome oven-roasted recipe using canned tomatoes. The secret to this version is to use a mix of ripe heirloom varieties, and rub the garlic on the toasts instead of folding it into the tomatoes for a more even and less harsh garlic flavor.
Balsamic Chicken Salad - Striped Spatula
This restaurant-inspired Grilled Balsamic Chicken Salad is loaded with Mediterranean flavors and finished with an easy-to-make balsamic vinaigrette. Prep the components ahead for lunch on-the-go.