Homemade Chocolate Graham Crackers

Like their store-bought counterparts, these graham crackers have a mild chocolatey flavor while still retaining that slightly salty, honey-tinged wheatiness of a regular graham cracker.

Gluten-Free Tuesday: Graham Crackers

S'mores, crumb crusts, a quick ice cream sandwich. All of these treats are possible thanks to a humble childhood snack: the graham cracker. S'mores probably weren't what Sylvester Graham had in mind back in 1829 when he created a "honey health biscuit" made from whole grains. Most of today's graham crackers are made from refined wheat flour. If you are on a gluten-free diet, this is a problem. However, gluten-free grahams are easy to make at home. And even if you aren't gluten-free, making homem...

Graham Cracker Crust

Simply combine graham cracker crumbs, melted butter, and a touch of salt for a quick and easy graham cracker crust.

Graham Cracker Crumble Topping

This sweet, buttery, easy-to-make Graham Cracker Crumble is a great crunchy topping for sundaes, parfaits, fruit desserts, and more!

Chocolate Crinkle Cookies

I hate fudge, but I love fudgy things. They're soft, verging on gooey; indulgent and chocolaty. These classic crinkle cookies are a prime example. Made with unsweetened cocoa powder and instant espresso powder, they have a deep chocolaty richness with a slightly bitter backbone that stands up to the powdered-sugar coating.

Animal Crackers

Uniquely snacky treats with a wholesome homemade spin.

Cranberry Chocolate Walnut Brickle

There's a reason that brickle is also called 'crack'—this stuff is crazy addictive. Graham crackers are baked with a quick homemade caramel then given a layer of melted dark chocolate scattered with cranberries and walnuts. A sprinkle of fleur de sel takes it over the top.

S'mores Brownie Bars

Notes: Marshmallows can be very sticky. For the neatest bars, use a clean, sharp knife to cut the bars, rinsing and wiping the knife thoroughly between cuts....

Coffee Toffee

Adapted from Smitten Kitchen...

Chocolate Bark

This salty and sweet bark is super easy to make. Most traditional recipes use semi-sweet chocolate chips, but if you have access to really good dark chocolate it will take the recipe to the next level.