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Toffee Espresso Drop Cookies
A bold shot of espresso counteracts sweet toffee bits in these speckled drop cookies.
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A coffee flavored cake is layered with a crunchy, nutty streusel of toasted hazelnuts and intensely earthy cocoa nibs.
Toffee Eggnog
A toffee-laden variation on eggnog.
Salted Dark Chocolate Toffee Cookies
Cookies filled with extra dark chocolate chips and buttery toffee get a boost from fleur de sel.
Chocolate Coffee "Graham" Crackers
Crunchy, dunkable graham crackers get a twist with the addition of chocolate and coffee.
Fudgiest Espresso Cashew Brownies
Decadent, fudgy brownies with a kick of espresso and a handful of crunchy sweet cashews. Extra whisking will give you a crustier top.
Coffee Walnut Cookies
Swapped at the 2011 Cookie Swap by ad sales director / Cereal Eats columnist Leandra Palermo. Adapted from Alice Medrich....
Hazelnut Chocolate Torte With Espresso Ganache
This super moist cake is full of ground toasted hazelnuts and swathed in a glossy dark espresso ganache. Panko crumbs and beaten egg whites keep the crumb from being dense.
Coffee Tapioca
I was delighted to discover that this recipe was not only super easy, but also a tasty way to enjoy coffee in pudding form. With instant-tapioca, this pudding thickens readily and you may be tempted to eat it straight from the pan, but have patience—it's worth waiting for it to chill completely. Top with whipped cream for a sweet ending to a hot summer night.
Easy Chocolate Tiramisu
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Adapted from Smitten Kitchen...
Serve With
Pecan Pie Ice Cream
Pie meets ice cream in this rich and creamy pecan-vanilla ice cream amped up with a salty molasses-twinged gooey swirl.
Scooped: Apple, Browned Butter, & Sour Cream Ice Cream
The time has come for us to end this ice cream series, October being halfway to Halloween. We wanted something to complement fall's palette of desserts: crumbles, crisps, cakes, and quickbreads, filled with apples, pears, walnuts, and cinnamon. With that in mind, apples and sour cream were a no-brainer, a lusciously tart rejoinder to rustic late-harvest food.
Spiced Vanilla Ice Cream Recipe | Scooped
I have long resented the use of the word "vanilla" to mean bland, blah, and boring. Real vanilla is deep and complex. Anyone who thinks vanilla is boring hasn't tasted this ice cream.
Islas Flotantes de Coco (Coconut Floating Islands)
Though some recipes call for baking the meringues and then slipping them into the custard, I follow the more traditional route and poach them. A bite reveals that these islands are rather more like clouds.
Jeni Britton Bauer's Tuscan Sundae
The flavors here are so complementary and play off each other perfectly: the salt and caramelized sugar in the ice cream, the warm honey and Vin Santo sauce—delicious
Fruity No-Churn Ice Cream
This ice cream relies on the power of a stand mixer, rather than a proper ice cream machine, and can be made with any sort of freeze-dried fruit.
Oatmeal Cookie Ice Cream
This brown sugar ice cream is infused with a cinnamon stick, toasted oats, and a vanilla bean, then studded with crispy oat clusters, crunchy pecans, and chewy dried fruit. Tart cherries work especially well, but dried fruits such as cranberries and black mission figs work well too, so feel free to use whatever you like best. It's everything you love about oatmeal cookies in a scoop of homemade ice cream.
Sprinkles Ice Cream
Most sprinkles ice creams just add colored sprinkles to a plain, unflavored sweet cream base. That's pretty boring. This recipe uses candy-colored, delightfully artificially flavored cereal (Fruity Pebbles, specifically, but Trix and Froot Loops would work well) to make something that's far more fun and deserving of the sprinkles that go into it.
Ice Cream Flavors inspired by Avengers: Infinity War — Binging With Babish
Just in time to soothe your Avengers: Endgame withdrawal, we're taking a crack at the fictional Ben & Jerry's Avenger flavors. We like doing things in threes here at Babish Enterprises, so thanks to an ingenious Redditor comment, we're throwing a third flavor into the mix: Raspberry Thorbet
Crème Brûlée (French vanilla custard)
A classic Creme Brûlée recipe. French chic sophistication in dessert form - yet it's so easy to make! Excellent dinner party dessert idea.