Chicken and Bean Sprouts Stir Fry

Chicken and Bean Sprouts is a classic Chinese stir-fry dish and is a refreshing, and easy-to-make stir fry made with chicken breast and crunchy bean sprouts

Chicken with Chinese Broccoli & Mushrooms

This chicken and chinese broccoli with mushrooms is a delicious, light recipe that brings out the best in each of those three ingredients.

Chicken & Asparagus Stir-fry: Quick & Easy Recipe - The Woks of Life

This chicken and asparagus stir-fry recipe is a healthy dish that’s easy and fast to put together. Serve with rice, and dinner is ready!

Zucchini Stir-fry with Chicken

This zucchini stir-fry recipe with chicken is a full, balanced meal in one pan. We also have a tip for keeping the zucchini crisp-tender!

Chicken with Garlic Sauce

Don't mistake this Chicken with Garlic Sauce dish with what’s on your Chinese takeout menu. This chicken and garlic sauce is 99 times better - Trust me!

String Bean Chicken Stir-fry (A 20-Minute Recipe!)

This quick, restaurant-quality String Bean Chicken Stir-fry recipe tastes just like takeout, with plenty of sauce to soak into a plate of steamed rice.

Stir-Fried Velvet Chicken with Snap Peas and Lemon-Ginger Sauce

A classic Chinese-American dish of chicken and vegetables coated in a mild gingery, lemony sauce. Marinating the chicken in a mixture of cornstarch and egg whites gives it a silky, smooth, moist texture. For best results, use a wok set in an outdoor coal-fired grill for extra high heat cooking.

Snow Peas with Chinese Sausage

Snow Peas with Chinese Sausage (lap cheong) is a great, quick and easy recipe to showcase spring and summer snow peas.

Chinese Stir-Fried Oyster Mushrooms with Chicken

This easy Stir-Fried Oyster Mushrooms with Chicken is a quick vegetable-forward poultry dish that imparts big flavors with minimal effort!

Stir-Fried Snow Pea Leaves with Garlic

Snow pea leaves have an amazing flavor, so we'd highly recommend trying to get your hands on some. You'll find fresh pea leaves at most Asian grocery stores