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Spicy Cabbage Slaw
This spicy cabbage slaw, somewhere between what you'd get at a Mexican taqueria and a Haitian-style pikliz, is flavored with habanero chili and a hint of allspice. It's essentially a quick-pickle recipe that comes together in minutes, but goes a long way to adding crunch, freshness, and heat to sandwiches, tacos, or burgers.
Grilled Cabbage With Spicy Thai Dressing
Deeply fragrant, with smoky, charred edges, cabbage takes on a nutty, sweet flavor when grilled over blazing-hot coals. Its structure also makes it the ideal vessel for this spicy Thai dressing.
Spicy Cabbage Salad With Fish Sauce Dressing
Green papaya salad is a Southeast Asian classic, but that green papaya can be hard to find in many parts of the States. Inspired by the flavors of that salad, but using more readily available produce like cabbage, carrot, and green apple, this salad hits all the same notes without sending you on a shopping wild goose chase.
Asian Slaw - healthy, crunchy Asian Cabbage Salad
An Asian style salad with shredded cabbage and chicken and an awesome dressing infused with Thai flavours.
Cabbage slaw
A very easy but tasty side dish. Pairs well with my BBQ pork ribs.
Quick Curtido (Salvadoran Cabbage Slaw)
What sauerkraut is to a dog and kimchi is to a Korean pancake, curtido is to a variety of Latin American dishes. Traditional curtido is prepared days in advance of when it'll be eaten, enabling it to develop a fermented tang. This shortcut version is a nice fallback when you don't have time to think ahead.
Quick Indian Cabbage Salad
This salad of crisp cabbage, carrots, and coconut is one of those Indian dishes that takes minimal effort, doesn't involve a whole range of spices, and is ready in minutes. Dressed in an infused oil, it's the perfect side dish for a meal of rice and chicken.
Shredded Red Cabbage, Carrot and Mint Salad
A versatile red cabbage salad that goes with most cuisines, including Middle Eastern, Asian, Mexican, European, Italian and Southern.
Chinese Spicy and Sour Stir-Fried Cabbage With Bacon
Hunanese food is famous for its fiery, chili-spiked dishes, and this quick and easy one with hand-torn cabbage, fresh red chilies, garlic, scallions, and bacon, is no exception. In fact, by Hunan standards, this dish is fairly tame. Slightly sour, thanks to the addition of black rice vinegar, the dish is great as part of a multi-course meal where the other dishes are even more intensely flavored and spicy.
Spicy Asian Cucumber Salad
Spicy Asian cucumber salad recipe - you've gotta try this! Smashing is essential. The perfect combination of refreshing and firecracker heat!
A crunchy, spicy, tangy slaw with just a few ingredients. It's a perfect simple side dish for grilled meats, fish, or vegetables.
Serve With
Pork Picnic Sandwich inspired by Regular Show — Binging With Babish
The Pork Picnic Sandwich presents not only the opportunity to live like a VIP, but to enjoy the sweltering summer heat while smoking some big ol' joints of pork for 16 hours!
Boar’s Head® BBQ Board
Instead of serving the traditional pulled pork sandwiches and baked beans, try assembling a unique, charcuterie-style board for your next backyard barbecue.
Pulled pork burger
Ready for the ultimate weekend BBQ? Make these pulled pork burgers with smoked pork shoulder, apple cider spritz, and honey-butter finish. Your friends will love it!
Grilled Spicy Mango Chicken Sausage
Dried mango was matched up with cilantro, garlic, and jalapeno to make this juicy chicken link. It's bright, fresh, and fruity.
Grilled Meatball Subs: A Smoky Summer Twist on a Classic Sandwich!
Grilled meatball subs layer lightly-charred meatballs with grilled onions, BBQ sauce, and melted cheese onto crusty rolls for a bold take on a classic.
Sweet and Spicy Grilled Chicken Sandwiches
I'm usually a chicken breast sandwich naysayer, but I challenge anyone to say a bad word about these grilled chicken sandwiches with a sweet and spicy glaze, salty bacon, and provolone on a buttered and toasted bun.
Grilled Jerk Pork Skewers
I tend to go into grilling kicks—my latest is a need for spicy heat. It started with the sweet and spicy corn slathered with chili-lime butter, then the smoky bite of honey chipotle wings, and this week it was jerk pork skewers, made with fiery habenaros.
Slow Cooker BBQ Pulled Pork Sandwich
This Slow Cooker BBQ Pulled Pork Sandwich is made with tender pork smothered in BBQ Sauce and topped with Coleslaw. Finger lickin' good!
The Best F&$king Grilled Chicken Sandwich Ever
Packed with crushed potato chips, bacon, lettuce, tomato, and two different sauces, this grilled chicken sandwich is surprisingly quick and easy.
Barbecue: Smoked Cheddar and Jalapeño Sausage
Each week Joshua Bousel of The Meatwave drops by with a recipe for you to grill over the weekend. Fire it up, Joshua! [Photographs: Joshua Bousel] My favorite sausages in the world are the incredibly juicy and spicy beef links...