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Pea, Olive, and Preserved Lemon Salad
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Serve With
Grilled Vegetables Platter
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Weeknight Hummus Plate — Ethan
Chicken Souvlaki with Tzatziki
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Grilled Beef Kebabs With Yogurt-Mint Sauce and Onion Salad
Grilled ground beef kebabs are served with traditional cucumber yogurt and onion salad accompaniments.
Chicken Souvlaki With Tzatziki Sauce and Greek Salad
Don't limit your souvlaki to Greek festivals or late night diners. This fresh Mediterranean meal is easy to pull off at home.
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Open-faced pita sandwiches made with ground lamb, asparagus, peas, and mint.
Yogurt-Marinated Chicken Kebabs with Aleppo Pepper Recipe | Grilling
Moist and wonderfully flavored, these chicken skewers are among some of the best I've ever had. The spice comes from the crushed red pepper and the tang from the vinegar and lemon.
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A gift from the gods, halloumi—a semi-soft cheese from Cyprus made for grilling or pan-frying—is skewered alongside red onion, tomato, and zucchinis to create a delicious fresh and salty meal on a stick.
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Kofte Kebabs are traditionally made with lamb, however, ground beef or pork can be substituted. Harissa is a Tunisian spice pasted made from piri-piri peppers. If you can't find it, any fresh chili sauce will do, such as sambal oelek.
Grilled Eggplant with Yoghurt Sauce
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